🍽️ Unleash Your Inner Chef with Modernist Pantry Pectin!
Modernist Pantry NH Pectin is a premium food-grade thickening agent made from citrus fruits, perfect for molecular gastronomy and modernist cooking. This vegan and gluten-free pectin works best at a pH of 3.2-3.8 and includes calcium, eliminating the need for additional additives. Ideal for creating gelified glazings and enhancing your culinary creations.
D**L
Good product
Works very well!!!
M**A
Great!
The quality is excellent. Delivery is fast. I constantly use this product.
L**A
Perfect for elevated baking recipes
I'm recently into baking and have been exploring lots of different recipes.Pectin NH is thermoreversible, so you can heat, freeze and reheat it as you need. I use it it coulis and compots and fruity layers for cakes. I wouldn't use it for pies, as corn starch makes perfect job and way way way cheaper, but if you’re into Pavlova, tartlets and cakes with juicy fruit layers, this product is the one you def need. It's a bit tricky, as you need to mix it with sugar and then sprinkle it in while constantly stirring to avoid clumping. The result is worth the price, it's glossy and malleable and looks perfect, when coulis with corn starch are cloudy.
A**.
Very good product
Very good pectin. I use it for desserts and it has never let me down.
S**M
Great for desserts
Works great. I used it to make a orange gelée for a dessert I made.
V**E
Great!
This was very good in my recipe for gluten free flour.
A**R
Takes a couple days to arrive
Excellent
D**A
The best pectin
I love it! This is a great pectin! It provides excellent and consistent results.
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Hace 1 semana
Hace 1 mes
