King David Kosher Easy Melt Non Dairy White Baking Chocolate Flavored Coins 12.34-ounce Jars (Pack of 3)

This chocolate is fresh and amazing! Taste great and melts so easy

This is a delicious substitute for almond bark. I use it to make a “snack mix” and my no-problem-with-dairy family likes it as much as they did when I made it with real white chocolate. Melts well - you need to be careful not to overheat it (as you do with all white chocolate).

These were unbelievable. I am a vegan of 2 1/2 years and I have 2 grandchildren with dairy allergies. I am not sure who loved these more. My granddaughter kept telling me that she 'luved those white circles'. These are so creamy and an excellent option for melting. I had tried a different brand and did not care for the taste and they melted horrible. Not these! They melt as good as the dairy version of 'Wilton melts'. So they work great for coating pretzels, drizzling on top sweets, or any kind of candy making. I have broken them up and put in macadamia nut white chocolate cookies.They were so good. I will only ever buy this brand of white chocolate again. Thank you for giving my allergy ridden grandchildren a chance to enjoy white cocolate that is not only safe for them but taste amazing.

I loved this product! I tried the Toll House vegan white chocolate chips and the flavor and texture is chalky. King David's have a nice flavor and consistency. The chips melted easily and smoothly and hardened quickly after coating the cake pops I made, and kept a shiny finish with a nice crack when you bite. I was able to use a water based dye without the chocolate seizing up in these melts by putting the dye in before microwaving. I was also impressed with the quantity, as the three pack was larger than I expected. They worked perfectly for the eyeholes I made for a party. I will be ordering again!

This product worked out really well for me. I melted it down and reshaped it to edge a cake. It melted and hardened perfectly. It had a nice snap to it when you break it. I left the cake out and had no issues with melting. I would definitely recommend. I gabe it 4 stars because the flavor was ok but not amazing.

I would buy this chocolate as I sell vegan cake pops, however this last batch of both the white and dark chocolate I received was terrible. They would not melt properly, had lots of lumps in the melted chocolate when it used to be smooth. It was much thicker than it used to be. It’s such a shame as this chocolate had such a great taste and smooth texture. Will be searching for new vegan chocolate.

If you need a dairy-free white chocolate, this is it! The taste is good (rather sweet, but then, so is white chocolate), it melts perfectly, and hardens quickly and with a lovely gloss. I used it to make a white chocolate bark with pistachios and dried cranberries and it was perfect! I am going to use it now in other recipes. I should have known to go with a kosher brand - they have a long experience with dairy-free! Just note - This is dairy-free white chocolate, so the ingredients are quite different from white chocolate itself, but the taste, texture and melting properties are very, very similar. worth the price! I will buy it again.

What a relief to find a dairy white chocolate substitute! Made Christmas bark so much more fun, chocolate held up well, color was great, nice flavor and texture.