Oven Roasted Never Fried Peanuts

These mixed nuts are everything I want in a snack — fresh, crunchy, and just the right amount of salt. The blend includes peanuts, almonds, cashews, pecans, and pistachios, and each type actually tastes distinct and flavorful.🥜 Great QualityYou can tell these are oven roasted — not greasy at all. They’re never fried, and that makes a noticeable difference. They taste clean and feel a little healthier without sacrificing any crunch or flavor.💵 Affordable and GenerousThe 24 oz bag is a great value. It’s resealable, which keeps everything fresh, and it lasts a while even with regular snacking. Great for on-the-go, lunches, or even a protein-packed addition to salads.✅ Pros:Crisp and fresh flavorNot overly saltyNo added oils or junk ingredientsGood mix of nuts — not all peanuts❌ Cons:Would be perfect with just a few more pistachios or pecansOverall:This is a go-to snack in my pantry now. Clean ingredients, great flavor, and an excellent price. Highly recommended if you're looking for a healthy, satisfying nut mix.

These are true to their words. They really contain no oil and no added sugars. Many nuts that you see that say they are dry roasted still contain oil and I can't believe how many contain some type of added sugar. Some disguise it as maltodextrin. And yes, these nuts taste fresh.

These Fisher oven-roasted cashew nuts are simply delicious! I use them on my salads, but also great as a snack or with other dishes. Price on amazon is slightly cheaper than in local grocery store. ❤️ 5 Stars! (Amazon is having difficulty allowing me to rate products properly.) 5 stars--not 4.

First container I bought was fresh and good, second one I bought was moldy.It's expensive so was scared to try it again

Why did you pick this product vs others?:When the nutty feeling hits, these are the best. Nice variety & just thd right amount of salt. Great combo.

I was generous and gave these three stars. Only because I suppose it's next to impossible to get anything of good quality now that we've "Progressed" to our vaunted 2025 heights.Yes, I'm older, and thank goodness, because at least I was able to experience the crunchy, roasty flavor of nuts roasted to perfection before the recipes were written by bean-counter accountants with a stopwatch on the number of seconds that the nuts can be in the roaster before profits get dinged.To keep this short, the label above should read: Four mixed nuts— BARELY Roasted. 52% Almonds. 26% Cashews. 16% Pecans. 5% Pistachios.To Young people who will never know a roasted "mixed nut" in their lives unless they learn to roast them themselves—think of it this way: In 1968, these are probably the "mixed nuts" they would have given a 1/4 cup to prisoners at a Federal lock-up as a treat during the Holidays. Probably minus the Pistachio, every 20th nut. "Roasted 1 micron deep into the nut in our ovens, NEVER Fried". (I'm looking at my frying pan as a way to Fix these)One last thing— In 1968, the Summer of Love, "Mixed Nuts" would have included: Pecans, walnuts, hazelnuts, cashews, Brazil nuts, almonds, and Peanuts, which are not actually nuts, they are beans.Now I'm off to build a small tumbling roaster and buy some raw nuts (or just use these), so I can reset my memory back to when things were so delicious back in 1968. Bye, ya'll.

Absolutely delicious and without all the poisonous oils a seed oils. I will am a brand new customer for life!!!

These are re wonderful. Just almonds and salt. Very high quality and delicious.