You should never put quality knives in the dishwasher. The documentation that comes with the knife tells you not to do this but that's not specific to this knife. Any knife with quality steel and a sharp edge will be degraded, over time, by the heat cycles and the detergent. Knives are like the easiest things in the world to clean anyway. Wipe with sponge, wipe with towel, and you're done. Knives don't ever collect anything that is hard to get off (or if so then you're using it for something you shouldn't be).

Tojiro DP Gyutou - 8.2" (21cm)

Q: Is this knife made in Japan?

If it was really made in Japan, then Japan may as well do a hara-kiki with this knife. Iam in the market forthe kitchen knife and in the last couple of months I tried a couple of dosen of them, openly made in China, Made in Japan and pretending to be made in Japan. Knifes, made in Japan is not advertised this way, they aren't packed in the fancy papers and false "sandal" wood boxes and they always have every bit of the surface polished, wood or metal. This is 100% false product with the false ad technic. Just check the ads by real Japanese companies like Shun, for example. The philosophy is different, ther approach is different and the knifes are different. The only thing this knife has, which makes it look like "made in Japan" is the price. By the way, there no words "made in Japan" anywhere on the package or the knife. Just send it back.

Product ID: 258804296

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Details

Blade material
Stainless
Brand
Tojiro
Colour
Black
Handle material
Wood
Blade edge
Plain

🔪8.2" precision blade

↔️ambidextrous even edge

🛡️stain-resistant chromium steel

Frequently Bought Together

TOJIRO JAPAN Professional Chef Knife - 8.2" (21cm) - Hand Made, Flagship Model, VG10 - Easy Maintenance - Life Warranty

Tojiro Knife Professional Santoku 6.7" (17cm) - JAPAN

Sharp Pebble Premium Whetstone Knife Sharpening Stone 2 Side Grit 1000/6000 Waterstone- Whetstone Knife Sharpener- NonSlip Bamboo Base & Angle Guide

Description

🔪 Slice like a pro, shine like a star.

AMBIDEXTROUS DESIGN - Symmetrical even edge perfect for both left and right-handed chefs—no compromises.
LIGHTWEIGHT BALANCED - At just 210g, experience effortless control and reduced fatigue during extended prep.
PRECISION CUTTING POWER - 8.2-inch blade crafted for flawless slicing and dicing every time.
STAIN RESISTANT DURABILITY - Chromium steel blade stays pristine, resisting stains and corrosion for lasting sharpness.
SLEEK PROFESSIONAL AESTHETIC - Matte black handle and blade profile that elevates your kitchen style and status.

The TojiroDP Gyutou 8.2" chef knife combines a precision 21cm blade with stain-resistant chromium steel, designed for both left and right-handed users. Lightweight at 210g, it offers balanced control and durability, making it an essential tool for professional-quality kitchen performance.

Specifications

Brand	Tojiro
Model Number	FBA_F-808
Color	Black
Product Dimensions	33.5 x 6.1 x 2 cm; 210 g
Material	carbon steel; chromium stain-resistant steel
Item Weight	210 g

Have a Question? See What Others Asked

Dishwasher safe?

The white square on the handle, is that a sticker? Can it be removed?

Is this knife made in Japan?

Double or Single bevel?

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