Wang Gochujang - Traditional Korean Red Chili Pepper Paste, Made with All Natural Ingredients, Non-GMO and MSG-Free, 1.1 Lb (Pack of 1) - Spicy, Sweet and Deep Flavor

I love this stuff! I put it on pasta, rice. In soups. On eggs. On avocado toast and sandwiches.What a great way to add a little kick and a lot of flavor.

I was watching some Korean cooking shows and they kept using this so ordered and now I use it often!

We don't have an Asian market any where near us and no one carries this. I love that I found it here. We love it with scrambled eggs and rice.

Came fast would order again haven’t cooked anything to use it as of yet

Buen sabor.

Texture is great, spiciness is a good level, easy to store and always keep it on hand

Decent size for the price. Nice and secure container. Aluminum sealed cover to protect the product. The texture is a thick pasty consistency. Very flavorful and appetizing. Can be used to braise ribs, make stews, stir fry, and also make soup. Very versatile.

The ingredients listed on the item page do not agree with those on the actual package- there is wheat flour in this. And not just a trace, it is the first ingredient listed on the package, so a major omission imo.