Dry Roasted Cashews Himalayan Salted (2 Lbs.) - Baked in Small Batches for Added Freshness - Oven Roasted to Perfection without Oil - Farm Fresh Nuts Brand

This is my second order of these cashews. They are really good, and with the recent deregulation of the FDA, I feel a little safer eating them. This is a big part of my diet.

Very fresh and tasty, but wicked expensive. The puffery about Himalayan salt is misleading. It comes from a dried up lake bed at the foot of the Himalayans in Pakistan. The pink color of the salt is caused by a slight iron residue. The nuts appear to be harvested and roasted in Vietnam, so I presume lots of shipping cost. The people who do the roasting do a great job!

Best cashew I have ever had! They are huge and so flavorful. Will definitely buy again.

We were running really low. My husband loves these cashews.

Dam good

Really great cashews I’ve ordered a couple times recently. Nice flavor salty but not too salty.

Very good quality large cashews.

I purchased these because they only contain two simple ingredients: cashews and Himalayan sea salt. Many nut products on the market include added seed oils, which I try to avoid for health reasons. As someone following a low-carb diet, I typically use a small amount as an occasional treat—it's satisfying without overdoing it. The combination of the creamy cashews and the touch of salt is delicious, making it a great option when I want something indulgent but still diet-friendly.