Jello Sugar Free Fat Free Pistachio instant pudding 28g 1oz

This was amazing. Easy to make and a really good flavour.

Taste yummy use it in my ninja creami for protein ice cream however doesn’t taste like true pistachio gelato, taste like artificial pistachio: still nice though and comes out bright green.

When I first bought this product I had my doubts about it. Once it had arrived and I'd made the Jell-o I was surprised because it tasted like Cherry Bakewell, bare in mind I'm not sure what pistachio tastes like but it was great, easy to make and it has a wonderful taste. If you have a member of your family who has diabetes, this is great because the product is completely sugar free. Very happy indeed.

Love the taste but I made it to runny... Makes 3 half cups not 4.So mixed with a chocolate one... So turned into a expensive pudding!!!!! These are nice but way over priced.

The ingredients list contains the word pistachio, everything else is chemical.... BUT this smooth wallpaper paste like substance.... is SO delicious! Tastes like a Cherry Bakewell/ frangipani so any almond lovers will be in their element. Pistachio flavor, not so much. Definitely not good for you, but a lot of the best tasting things aren't!

Absolutely vile! I love pistachio, have fond memories of bright green pistachio ice cream in Italian bistros of the 1980s. So couldn't resist giving Pistachio Jell-o a try. But this just tasted so strongly of artificial sweetener and almond extract and the texture was gloopy and claggy. Never ever again. A no to Jell-o, SORRY!

Bought this on a whim after being told by the Dr I wasn't allowed fat- while I can imagine this flavour is not for everyone I really enjoyed it and as there are loads of recipes available which use this, as well as just having it like a blancmange it's really handy and a bit of a change to everyday puddings too- I would definitely recommend it to anyone who likes pistachio!!

This very terrifyingly green pudding is very good at being green but very bad at tasting of pistachio. It tastes very cloyingly artificial and chemical-ly, which you do have to expect to a degree with any low calorie pudding, but the level of artificial in this one is almost unbearable.Contrary to what the boxes say, you can make Jell-O puddings up with plant based milks to make them vegan, you just have to reduce the quantity of milk (start with half the quantity and go from there, adding a tablespoon at a time). I made it up with almond milk (multiple allergy household) using about 1 and a quarter cups of milk, which might be part of the reason I couldn't cope with the level of artificial/chemical flavour as it was obviously more concentrated.If chemical-ly flavours are your thing and you've got some weight to shift (only a couple syns a portion made up with almond milk!) then you may enjoy this, but as for me, I'll be sticking with the Simply Delish brand zero sugar puddings as they're much tastier and mix more readily with plant based milks.