ManoraUncooked Shrimp Chips, 500 g

These are amazing! We couldn’t be without them now and always have a pack in the cupboard. They have really improved the quality of our meals.They take minimal effort to prepare. A few tips - heat a good amount of vegetable oil in the pan, but don’t make it too hot, the crackers burn easily. When you think it’s hot enough out a small cracker in and wait until it puffs up. When it’s hot enough, put a few crackers in but be ready with a slotted spoon or something to remove them fast! They burn very quickly. I don’t tend to put many in at a time.. maybe 3/4. Sometimes I have to push them around the pan to make sure all of it has cooked. Sometimes there are hard bits left if you haven’t got your oil right.When they’re done I put them on a plate topped with a paper towel to soak up the excess oil. As they’re cooling down, the crisp up. Then they’re just like the crackers you get from a Thai takeaway.The flavour is perfect, they are a little bit spicy but I don’t mind that. They go with a variety of dishes and although they take more effort than buying these ready made crackers in the shops they are worth it for the taste. They’re also a fraction of the price of the shop bought ones. This bag lasts such a long time, gives an accompaniment to countless dinners, the portions work out really cheap.If you’re thinking about trying then go for it. They are great value for money. You won’t be disappointed.

These taste great, and I had no idea that you could cook them in the air fryer and one takes a few minutes ones it’s heated up.. saves along messing about !

Very spicy...Could not eat... had to throw out.They puffed up quite nicely. And taste (before I got assaulted with slow coming spiciness and turned into a dragon) was quite good. Strong prawn flavour.There is a lot of them.4 stars because there is no warning in the listing that the item is this spicy.I'm used to buying the already puffed ones from the "Asian shelf" in markets and they are normally not spicy.If you are not a wuss like me you will probably like it.

Definitely a feature of a Thai meal. Oil smells afterwards so we save separately and reuse just for this. But you don't need a lot of oil if that's too much effort.

Uncooked prawn crackers that are plump, cruncy and very tasty once deepfried. Great with any meal of your choice or just as a late night movie snack. Follow the instructions carefully and you will not be dissapointed.

I wish I liked these! They are definitely very good quality and I sense they are truly authentic (but I don’t know this for sure). Unfortunately they are too strong in flavour for my taste. Ironic because normally prawn crackers don’t taste of prawn! These taste like they are loaded up very generously with thick, fermented prawn paste. If you like it, they must be amazing and market leading. If not, the strong flavour makes them unpalatable.

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Game changer! These are just like the ones you get in a Thai restaurant! I read the reviews and was really impressed, one lady said she used an air fryer to cook so I thought I’d try it - they came out perfect - 10 seconds on hot approximately she also said she tried the microwave- so that’s what I did, apparently 10 seconds and again perfect - don’t waste your time with oil and clearly I have too much time on my hands :)