FARBERWARE Build-A-Board Bamboo Cutting Board with Built-In Compartments and Clear Locking Lid, Ideal for Charcuterie, Snacks, Food Prep & Serving

I recently added the FARBERWARE Rectangular Build-a-Board Cutting Board to my kitchen, and it’s quickly become a go-to piece for both food prep and entertaining. The bamboo construction not only gives it a sleek, natural look but also feels solid and durable during daily use. I love how the board is designed with a single compartment and a clear locking lid—it's perfect for assembling a charcuterie platter or serving up a selection of snacks. The lid snaps on securely, keeping items neatly in place and making it easy to transport the board from kitchen to dining area without any fuss.Using it for a casual get-together was a delight; guests were impressed by how effortlessly it transitioned from a practical cutting board into a stylish serving tray. The compartment helps keep everything organized, and the overall size is just right for a variety of uses. Cleanup is simple too—just a quick wash and it’s ready for the next use.Overall, the FARBERWARE Build-a-Board Cutting Board combines functionality with a touch of elegance, making it a versatile addition to any kitchen. Whether you’re preparing meals or entertaining guests, it delivers both practicality and aesthetic appeal.

I’ve sent this link out everytime I’ve had this board with me! It’s so nice and stays locked when lid is closed. Makes for the perfect travel charcuterie board! Great quality and size.

I bought this to use for a cheese tray at an outdoor party and it was perfect for that. The cover is tall enough to accommodate small ramekins of spreadable cheese and dishes of olives, etc. The latch system seems very secure but do note that you need to slide the latches straight out and away from the tray before trying to lift them up to remove the cover. It could be easy to break the latches if you try to lift them straight up without sliding out. I have the acacia and white one and love the look of it. I plan to use it not just for cheese and charcuterie but for muffins, cookies, tea sandwiches, fresh fruit, cake slices etc. almost anything i might want to take to a party or potluck.

This board is awesome!!!! It a great functional board for meat/cheese, veggie or fruit mixes. The size is great for appetizers or sides. The quality of the bamboo is great and easy to clean. This would make a great gift or entertaining addition.

I love making boards for parties or carry-ins, and this makes it so easy! I don’t have to mess with flimsy plastic wrap or foil and everything stays put. My only complaint is that the dividers between each little section could be considered a little too thick, but I’ve learned to utilize that space regardless. The huge sticker on the bottom of the tray is also unnecessary, and now the wood is all sticky from removing it.

I absolutely love this covered tray. I intentionally did not order the version that had separate compartments, this allows me full flexibility in arranging munchies, fruit, etc. The top fully locks in, making it great for transporting when needed. I’m also thrilled that my little bowls (I use for storing small things) fit within it, and can be covered by the top as well. Good quality for good price.

I bought two of these. One for me and one for a gift. I tried not to give the 2nd one as a gift so that I could have two. It was perfect gift for Christmas for such a reasonsble price. Very impressive look. The wood grain is prominent and the clear lid allows you to see what assortment of meats and cheese are waiting to be devoured. It'd a good size for the holidays, pot luck dinner, or even a picnic for two.

This is a really nice charcuterie board and great for taking to parties with the lid to protect the food while traveling. The plastic cover scratches easily but keeps the food from falling off the tray well. I keep the little sauce bowls that I bought separately inside the lid for storage so everything is together when I need it. I like the depressions for keeping cheese, meat slices, and crackers in place and set little sauce bowls by them holding fruit and nuts. You wouldn't need the little bowls but I like using them. There is plenty of room for enough snacks to feed a group.