Biltong Boss Chilli Beef Biltong, Premium Authentic Beef, High Protein Ready To Eat Healthy Snack, Suitable For Gluten-Free, Paleo, Keto, Atkins Diets & Post-Workout, Low Sugar & Carbohydrates, 200g

Tasty and good quality.

Imagine jerky where someone's poured a cup of oil into the bag, left it to sit and then drained it... That's how insanely oily it is... Have I made a mistake and this is for dogs? I mean garlic is poisonous for dogs so I couldn't even give it to them... But man this was horrifically bad... categorically the worst jerky I've ever eaten and that includes the furry jerky you realise has turned bad... It's indescribably disgusting... Truly words cannot convey how many times I thought "it can't be that bad" and tried it again and again and each time been amazed at how much more dislikeable it was than the memory of the last time. Memories cannot form deep enough to truly credit how utterly bad this was...I don't know how a single person has eaten this and thought it ok... It's also really stringy and excessively fatty so not good quality... And it's soggy from oil... Your hand comes away slimey just from a tentative dip in the bag... I had it on my subscribe and save and if it were good, I'd have continued with it for years but my god when I say I didn't realise it was possible for jerky to be soooo bad, I truly mean it. Note to seller: please please please add flavourings directly instead of dowsing a finished product in flavoured (and badly) oil. I really am not exaggerating when I say it was utterly terrible.

Have had this on subscription for a couple of years. Get a bag once a fortnight, so I've had quite a few bags by now. When I first subscribed the product was rather vinegary, but they seem to have slightly altered the recipe so it's not as strong. Definitely prefer the newer version. I used to be a devoted Jack Links jerky eater, but that stuff somehow became bright red, waxy and unpalatable and so my adventure with Biltong began. You can see this product still at least resembles beef cuts. If you're new to biltong, remember It's meant to be enjoyed slowly, chew a while to release all the flavours. If you guzzle it down you'll just have an empty packet and be left wondering what all the fuss is about. BTW, the price fluctuates constantly. Sometimes up to £16, so buy when it's around £10-£12.

I grew up in South Africa and Zimbabwe and I have always been a lover of biltong. I recently bought some biltong from Amazon and to my surprise it was really good. I expected maybe some knock off biltong from America ( beef jerky they call it ) but it tasted like I remember from my youth. Definitely buying again.

The beef and seasoning is fine. But they add sunflower oil to it. This makes it fattier, smell different, and soggy. Other biltong I had was dry. Otherwise good.