---
product_id: 410029088
title: "The King Arthur Baking School"
price: "Bs.850"
currency: BOB
in_stock: true
reviews_count: 13
url: https://www.desertcart.bo/products/410029088-the-king-arthur-baking-school
store_origin: BO
region: Bolivia
---

# The King Arthur Baking School

**Price:** Bs.850
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The King Arthur Baking School
- **How much does it cost?** Bs.850 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.bo](https://www.desertcart.bo/products/410029088-the-king-arthur-baking-school)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

In its first full-color cookbook, the renowned Baking School at King Arthur shares more than 100 recipes and essential techniques. A Food & Wine Best Cookbook of 2022 Baking is a craft, one that has been celebrated by King Arthur Baking Company for more than two centuries. Their Baking School, an essential part of the King Arthur community, is now a book to cherish. It reflects a curriculum that has been honed and refined over the years, with instructors who are experts not just at baking, but at teaching baking . The recipes, notes, instructive photographs, and thoughtfully organized chapters here reflect this depth of experience. From Yeast Breads to Sourdough, Laminated Pastries to Pies and Tarts, Cookies to Cake, readers gain confidence as they play in the kitchen and build new skills. King Arthur’s unique approach is friendly and accessible to all levels, focusing on the “how” and “why.” So much of the magic of baking is understanding how the ingredients interact, trusting when bread dough is proofed, appreciating how buttercream comes together. Welcome to Baking School ! 200 color photographs

Review: Great book to start baking - This book is excellent if you want to learn the basics of baking. As the subtitle says it contains "Lessons and recipes for every baker". It is very clear and well written, and easy to follow.
Review: Great for a beginner wanting to up their baking game - I have attended two KA Baking School classes in person, so I was excited to order this book. First, these definitely are really the recipes they teach at their baking school. For the right baker, this is a great book. If you are an average home baker and you want to learn to make things a little more special (croissants, scones, fancier cakes and cookies), this is the perfect book for you. Key steps are illustrated and why you do each step is explained. You do need to read the whole chapter to get all the techniques that you might apply to the given recipes. Don’t just skip straight to the recipes. If you are actually an advanced home baker who really wants to level up your skills to approaching professional, you are better off purchasing Bread by Jeffery Hamelman or Advanced Bread and Pastry by Michael Saus. Both of these books are professional textbooks, where you must read extensive background information before you can even approach and understand the recipes. Baking School is the perfect book for people who are intermediate. People who want to actually learn techniques and skills, but who would be overwhelmed by the volume of information in Bread or Advanced Bread and Pastry.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #24,135 in Books ( See Top 100 in Books ) #11 in Professional Cooking (Books) #39 in Bread Baking (Books) #356 in Culinary Arts & Techniques (Books) |
| Customer Reviews | 4.8 out of 5 stars 1,136 Reviews |

## Images

![The King Arthur Baking School - Image 1](https://m.media-amazon.com/images/I/61zodjdL3qL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great book to start baking
*by M***A on April 10, 2026*

This book is excellent if you want to learn the basics of baking. As the subtitle says it contains "Lessons and recipes for every baker". It is very clear and well written, and easy to follow.

### ⭐⭐⭐⭐⭐ Great for a beginner wanting to up their baking game
*by A***Y on October 17, 2022*

I have attended two KA Baking School classes in person, so I was excited to order this book. First, these definitely are really the recipes they teach at their baking school. For the right baker, this is a great book. If you are an average home baker and you want to learn to make things a little more special (croissants, scones, fancier cakes and cookies), this is the perfect book for you. Key steps are illustrated and why you do each step is explained. You do need to read the whole chapter to get all the techniques that you might apply to the given recipes. Don’t just skip straight to the recipes. If you are actually an advanced home baker who really wants to level up your skills to approaching professional, you are better off purchasing Bread by Jeffery Hamelman or Advanced Bread and Pastry by Michael Saus. Both of these books are professional textbooks, where you must read extensive background information before you can even approach and understand the recipes. Baking School is the perfect book for people who are intermediate. People who want to actually learn techniques and skills, but who would be overwhelmed by the volume of information in Bread or Advanced Bread and Pastry.

### ⭐⭐⭐⭐⭐ Back to school
*by R***S on August 17, 2025*

An excellent baking book, full of information and baking knowledge

## Frequently Bought Together

- The King Arthur Baking School: Lessons and Recipes for Every Baker
- The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)
- The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (A Cookbook)

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*Product available on Desertcart Bolivia*
*Store origin: BO*
*Last updated: 2026-05-15*