Necta Sweet1-Grain Saccharin Tablets - Zero-Calorie Sugar Substitutes (6-Pack 1,000-Tablet Bottle)

Have used for many years.

I've used NectaSweet for close to 60 years so NO Surprises with what I was ordering. Simply replacing my diminishing supply. I use it to sweeten most everything I eat THAT I DO Sweeten from Breakfast Oatmeal to Iced Tea. Its a "Godsend" if your Diabetic. I looked at all the number of bottles per $ and the 8 Bottle Pack figured up to be my Best Buy.When your an OLD man on a very limited income, you've got to make every penny count. I "ALWAYS" carry a pocket calculator when going shopping in town. Saves a lot of money over a period of time ! I could always figure it on paper (they DID Teach Math. when I went to school, History also!) but the little calculator saves Paper and TIME. The whole ball of wax here is that the 8 Bottle Pack IS your best buy per $ !

I have been using this product for several years now. After the cancer scare of the early '80s (which has since been disproven), saccharine became a lot less common than the other sweeteners. I think that's unfortunate because I find it to be sweeter and less bitter than the other sweeteners. Sucralose gives me terrible GI distress, and Aspertame just doesn't taste that sweet to me and gives many people headaches.One thing that I have noticed is that saccharine dissolves well in water, but not in fats. So for example, when I add it to my coffee, I always add the coffee first, then dissolve these tablets, then add creamer last. When I was starting with the tablets and creamer in the bottom of the cup, the tablets just didn't dissolve well, even after adding the coffee. This same approach goes to cooking. Make sure you add and dissolve saccharine in water-based ingredients before adding any fat-based ingredients (like oil, butter, or even milk).

I drink a lot of fresh brewed iced tea, and I like to sweeten it with saccharin. Have you ever used liquid Sweet'N Low? That used to be my "go to" sweetener. It's nice and easy to measure out. Two tablespoons of liquid Sweet'N Low will sweeten a gallon of tea. They don't sell liquid Sweet'N Low in my local groceries anymore, and it sent me scrambling to find an alternative. That's when I found this stuff. Necta Sweet comes in tablets, but I don't want to sit around counting pills...Well guess what?! Two bottles of 1000, 1 grain tablets dumped and shaken into a gallon of distilled water will make a gallon of liquid sweetener that can sweeten 128 gallons of ice tea! Since this order came with 6 bottles, that actually comes to an amazing 384 gallons of tea! Do the math and it's under 15 cents per gallon! Oh, and did I mention that it actually tastes BETTER than Sweet'N Low?I love this stuff!I'll be ordering more next year.

I love using this saccharin based sweetener for my hot tea and morning coffee daily. It does not have a bitter taste.

I was worried that this product is no longer in production, so I ordered a few bottles. One bottle contains the sweetness of 2000 packages of the "pink stuff". The powdered saccharine has malto-dextrose and other anti-clumping chemicals which I find slightly distasteful, but the nearly pure saccharine tablet is more compact and probably has a shelf life extending into the next ice age. Looks like the convenient paper packages, like the tea bag, are the future. The shipping (USPS) was on time and sufficient for the packages.

This product is not available in our local grocery stores. Love ordering in. Bulk so I have plenty on hand. I do share with friends.

My husband switched led from sugar in his Southern Sweet tea about 17 years ago. He likes the taste of saccharine. Of all the research I’ve done, I understand that saccharine leaves our body in the same form it enters. It is not metabolized, so it doesn’t affect the liver or kidneys. We use 16 of these in a gallon of his sweet green tea. Black tea is harsh on the kidneys and low back. He has been a saccharine lab rat for 17 years.