---
product_id: 43270118
title: "Let's Do Organic, Shredded Coconut, 8 oz"
brand: "let's do organic"
price: "Bs.205"
currency: BOB
in_stock: false
reviews_count: 8
url: https://www.desertcart.bo/products/43270118-lets-do-organic-shredded-coconut-8-oz
store_origin: BO
region: Bolivia
---

# no preservatives or added sugar 100% organic purity finely shredded for max texture Let's Do Organic, Shredded Coconut, 8 oz

**Brand:** let's do organic
**Price:** Bs.205
**Availability:** ❌ Out of Stock

## Summary

> 🥥 Elevate your baking game with pure, organic shredded coconut—because your recipes deserve the best!

## Quick Answers

- **What is this?** Let's Do Organic, Shredded Coconut, 8 oz by let's do organic
- **How much does it cost?** Bs.205 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.bo](https://www.desertcart.bo/products/43270118-lets-do-organic-shredded-coconut-8-oz)

## Best For

- let's do organic enthusiasts

## Why This Product

- Trusted let's do organic brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean & Natural:** No preservatives, no added sugar—just pure coconut flavor that elevates every recipe.
- • **Pure Organic Goodness:** Sustainably sourced, USDA certified organic shredded coconut for guilt-free indulgence.
- • **Long-lasting Freshness:** Store in fridge or freezer to keep your coconut fresh for up to a year—always ready to impress.
- • **Perfectly Fine Texture:** Finely shredded flakes ideal for authentic baking, from lamingtons to macaroons.
- • **Versatile Culinary Essential:** Use it to craft your own fresh coconut milk or cream—control flavor and freshness.

## Overview

Let's Do Organic Shredded Coconut is an 8 oz bag of finely shredded, unsweetened, 100% organic coconut flakes with no preservatives. Perfect for professional-quality baking and cooking, it offers superior texture and flavor for recipes requiring authentic dessicated coconut. Ideal for making homemade coconut milk or cream, it’s gluten-free, vegan, and sustainably sourced, with a long shelf life when refrigerated or frozen.

## Description

Let's Do Organics Organic Shredded Coconut, 8 Oz

Review: Great for lamingtons! - This is the best tasting shredded (= dessicated) coconut I have found anywhere in the USA. It is organic and sulfite free. This is the unsweetened, finely shredded, very small pieces of dessicated coconut which is used in South East Asia, Australia etc. This is not the same product as American style coconut, of which the most common type is Baker's sweetened angel flake coconut. I like to buy finely shredded/dessicated coconut because I often bake Australian, British and European style cakes and cookies, which do not work well when made with flake coconut. I have also discovered that finely shredded coconut can be used to make your own coconut milk or coconut cream at home. Flake coconut and dessicated coconut have a different taste and texture. A cup of sweetened angel flake coconut has about 2 tablespoons of sugar added to it, so it is very sweet compared to shredded/dessicated coconut, which has no added sugar at all. The shredded/dessicated coconut is drier and the pieces are very small compared to the flakes, so it has more surface area. Because of these two things, 8oz of dessicated coconut will absorb more liquid than 8oz of flake coconut. Some recipes will work quite well with either kind of coconut, but others will not, even if you compensate for the sugar and liquid. Its better, especially for baking, to use whatever the recipe originally calls for. The coconut I received from desertcart tasted very fresh and had a good use by date. If you want to increase the shelf life of the coconut, throw the bags into the freezer or the refrigerator. They will keep there a year. Once a bag is opened, I always keep it in the refrigerator. I don't like buying this kind of coconut from health food stores, as it often comes in bulk bins and has been exposed to the air. Unsweetened organic coconut can get stale or even develop a rancid taste if it is stored open to the air. The sweetened flake coconut is much more stable because it contains preservatives and sugar. If you are an Australian wanting to make things like lamingtons or coconut ice, you need to use dessicated/finely shredded cooconut. Flake coconut will not give the right results. Dessicated/finely shredded coconut is also excellent for replicating those little coconut macaroon cookies that you find in many Chinese buffet restaurants. Shredded/dessicated coconut can be mixed with water to make your own coconut milk or coconut cream. I find this is useful because I rarely use more than 1/2 a can when I cook with coconut milk (curries, soups, laksa etc). Sometimes I only want a spoonful or two, to add a little flavor to a smoothie or a banana cake. I have tried making coconut milk from flake coconut, but for my taste, it was way too sweet and did not have a good texture. To make coconut milk from dessicated coconut: Method 1. Put equal parts of coconut and hot water by weight into a blender (eg 8oz coconut to 1 cup of hot water). Whizz in the blender for a minute or two. If desired, you can strain and press it through a cloth or a fine sieve when it has cooled down. This is not necessary for most recipes, unless you require a silky smooth texture for the end product. For a lighter coconut milk, use 8oz of coconut to one and a half cups of water, or you can use "lite" shredded coconut to start with. Method 2. Simmer equal parts by weight of coconut with hot water until froth appears. Do not boil. Remove from heat and let it sit until it cools down. If desired, you can strain it through a cloth bag or a very fine sieve, pressing out as much liquid as possible. To make a thick coconut cream from dessicated coconut: Use either method above, but use 4 parts of coconut to one part of water. I thought the price from desertcart was excellent, especially for an organic product. At the time of purchase, it worked out at one dollar forty two cents per 8oz bag and in my case, shipping was free. I can't find organic dessicated coconut anywhere else at this price. Overall I was very pleased with the taste, freshness, price and quality of this coconut. I don't think that I will have any problems using up the 12 packets in one year, especially as I won't be buying any cans of coconut milk.
Review: 100/10 stars! BEST!!!! - Most taste coconut flakes! Wonderful taste and aroma! Qolity, freshness, smell, size sredded are perfect. Best of the best! Clean ingridients without sugar and without preservatives. Organic! I just add on the fruits and enjoing best dessert! Recommend. 100/10 stars

## Features

- Unsweetened coconut flakes
- Finely shredded for baking
- 100% natural with no preservatives

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B000VK11N4 |
| Allergen Information | Gluten Free |
| Best Sellers Rank | #19,127 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #4 in Coconut Flakes |
| Brand | Let's Do Organic |
| Brand Name | Let's Do Organic |
| Container Type | Bag |
| Customer Reviews | 4.7 out of 5 stars 4,207 Reviews |
| Diet Type | Vegan |
| Flavor | Organic |
| Global Trade Identification Number | 00043182005203 |
| Item Form | Shredded |
| Item Package Weight | 0.24 Kilograms |
| Item Weight | 8 ounces |
| Manufacturer | Let's Do Organic |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Weight | 0.24 Kilograms |
| Produce Sold As Format | Pre-packaged |
| Recommended Uses For Product | Baking |
| Region of Origin | Central-America |
| Size | 8 Ounce (Pack of 1) |
| Specialty | Organic |
| Temperature Condition | Frozen |
| UPC | 043182005203 |
| Unit Count | 8.0 Ounce |

## Images

![Let's Do Organic, Shredded Coconut, 8 oz - Image 1](https://m.media-amazon.com/images/I/71gdf7x1KwL.jpg)
![Let's Do Organic, Shredded Coconut, 8 oz - Image 2](https://m.media-amazon.com/images/I/81HjIxiX22L.jpg)
![Let's Do Organic, Shredded Coconut, 8 oz - Image 3](https://m.media-amazon.com/images/I/81dZoXTCT0L.jpg)
![Let's Do Organic, Shredded Coconut, 8 oz - Image 4](https://m.media-amazon.com/images/I/81icFJWTYcL.jpg)
![Let's Do Organic, Shredded Coconut, 8 oz - Image 5](https://m.media-amazon.com/images/I/81kmcUpgKDL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great for lamingtons!
*by J***W on April 17, 2007*

This is the best tasting shredded (= dessicated) coconut I have found anywhere in the USA. It is organic and sulfite free. This is the unsweetened, finely shredded, very small pieces of dessicated coconut which is used in South East Asia, Australia etc. This is not the same product as American style coconut, of which the most common type is Baker's sweetened angel flake coconut. I like to buy finely shredded/dessicated coconut because I often bake Australian, British and European style cakes and cookies, which do not work well when made with flake coconut. I have also discovered that finely shredded coconut can be used to make your own coconut milk or coconut cream at home. Flake coconut and dessicated coconut have a different taste and texture. A cup of sweetened angel flake coconut has about 2 tablespoons of sugar added to it, so it is very sweet compared to shredded/dessicated coconut, which has no added sugar at all. The shredded/dessicated coconut is drier and the pieces are very small compared to the flakes, so it has more surface area. Because of these two things, 8oz of dessicated coconut will absorb more liquid than 8oz of flake coconut. Some recipes will work quite well with either kind of coconut, but others will not, even if you compensate for the sugar and liquid. Its better, especially for baking, to use whatever the recipe originally calls for. The coconut I received from Amazon tasted very fresh and had a good use by date. If you want to increase the shelf life of the coconut, throw the bags into the freezer or the refrigerator. They will keep there a year. Once a bag is opened, I always keep it in the refrigerator. I don't like buying this kind of coconut from health food stores, as it often comes in bulk bins and has been exposed to the air. Unsweetened organic coconut can get stale or even develop a rancid taste if it is stored open to the air. The sweetened flake coconut is much more stable because it contains preservatives and sugar. If you are an Australian wanting to make things like lamingtons or coconut ice, you need to use dessicated/finely shredded cooconut. Flake coconut will not give the right results. Dessicated/finely shredded coconut is also excellent for replicating those little coconut macaroon cookies that you find in many Chinese buffet restaurants. Shredded/dessicated coconut can be mixed with water to make your own coconut milk or coconut cream. I find this is useful because I rarely use more than 1/2 a can when I cook with coconut milk (curries, soups, laksa etc). Sometimes I only want a spoonful or two, to add a little flavor to a smoothie or a banana cake. I have tried making coconut milk from flake coconut, but for my taste, it was way too sweet and did not have a good texture. To make coconut milk from dessicated coconut: Method 1. Put equal parts of coconut and hot water by weight into a blender (eg 8oz coconut to 1 cup of hot water). Whizz in the blender for a minute or two. If desired, you can strain and press it through a cloth or a fine sieve when it has cooled down. This is not necessary for most recipes, unless you require a silky smooth texture for the end product. For a lighter coconut milk, use 8oz of coconut to one and a half cups of water, or you can use "lite" shredded coconut to start with. Method 2. Simmer equal parts by weight of coconut with hot water until froth appears. Do not boil. Remove from heat and let it sit until it cools down. If desired, you can strain it through a cloth bag or a very fine sieve, pressing out as much liquid as possible. To make a thick coconut cream from dessicated coconut: Use either method above, but use 4 parts of coconut to one part of water. I thought the price from Amazon was excellent, especially for an organic product. At the time of purchase, it worked out at one dollar forty two cents per 8oz bag and in my case, shipping was free. I can't find organic dessicated coconut anywhere else at this price. Overall I was very pleased with the taste, freshness, price and quality of this coconut. I don't think that I will have any problems using up the 12 packets in one year, especially as I won't be buying any cans of coconut milk.

### ⭐⭐⭐⭐⭐ 100/10 stars! BEST!!!!
*by V***N on June 25, 2025*

Most taste coconut flakes! Wonderful taste and aroma! Qolity, freshness, smell, size sredded are perfect. Best of the best! Clean ingridients without sugar and without preservatives. Organic! I just add on the fruits and enjoing best dessert! Recommend. 100/10 stars

### ⭐⭐⭐⭐⭐ The coco Excellent
*by J***L on September 5, 2025*

It came very very fast. Very good. Price very nice. All excellent

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*Product available on Desertcart Bolivia*
*Store origin: BO*
*Last updated: 2026-02-22*