---
product_id: 487884120
title: "EcoCure #2, 8 oz."
brand: "the sausage maker"
price: "Bs.819"
currency: BOB
in_stock: true
reviews_count: 2
category: "The Sausage Maker"
url: https://www.desertcart.bo/products/487884120-ecocure-2-8-oz
store_origin: BO
region: Bolivia
---

# optimized for long curing windows vibrant pink color, no off-flavors 100% natural curing agent EcoCure #2, 8 oz.

**Brand:** the sausage maker
**Price:** Bs.819
**Availability:** ✅ In Stock

## Summary

> 🌿 Cure Clean, Cure Confident: Elevate Your Charcuterie Game Naturally!

## Quick Answers

- **What is this?** EcoCure #2, 8 oz. by the sausage maker
- **How much does it cost?** Bs.819 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.bo](https://www.desertcart.bo/products/487884120-ecocure-2-8-oz)

## Best For

- the sausage maker enthusiasts

## Why This Product

- Trusted the sausage maker brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Purely Natural Cure:** Eco-friendly alternative to traditional pink salts for guilt-free gourmet curing
- • **Simple & Precise Usage:** Just 1% of meat weight—easy to measure, easy to trust for consistent results
- • **Versatile Meat Mastery:** Perfect for salami, pepperoni, capicola, bresaola, and all dry cured whole muscle projects
- • **Long Cure, Safe & Stable:** Ensures shelf-stable, bacteria-safe dry cured meats over extended curing periods
- • **Vibrant Color, Clean Taste:** Delivers that iconic pink hue without any unwanted residual flavors

## Overview

The Sausage Maker EcoCure #2 is an 8 oz all-natural curing agent designed as a clean, effective substitute for traditional pink salts in dry cured meats. Ideal for long curing recipes like salami and pepperoni, it ensures shelf stability and vibrant pink color without off-flavors, using only natural salts and extracts. Trusted by pros and enthusiasts alike for safe, flavorful, and visually stunning cured meats.

## Description

desertcart.com : The Sausage Maker - EcoCure #2, 8 oz. : Grocery & Gourmet Food

Review: Works excellent! - I had my doubts, but this product has worked very well for me, I would say excellent!
Review: Muy buenos cumplió mis expectativas

## Features

- All natural curing agent, and alternative to traditional pink salts/prague powder. Simply substitute EcoCure #2 for curing salt #2 in your favorite recipe
- For use with meat recipes with a long curing window
- EcoCure #2 is formulated specifically to be an all-natural alternative to traditional meat cures. EcoCure #2 is designed to be used with dry cured meat recipes, such as salami, pepperoni, capicola, lonzino, bresaola and more
- EcoCure #2 allows these long curing projects to become shelf-stable and safe from harmful bacteria during the slow drying process. Using EcoCure #2 will also make the meat color vibrantly pinkish, without any unwanted residual flavors. For use with all salami and dry cured whole muscle projects
- Usage: 1% of Product Weight (1.6 oz EcoCure #2 per 10 lbs. Meat) added directly to ground meat or into a salt brine solution. Storage: Store in a cool, dry, and well-ventilated area, away for light and humidity. Ingredients: Salt, Natural Fruit Extracts, Natural Spice Extract, Natural Vegetable Extract

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B0BLPC391P |
| Best Sellers Rank | #147,609 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #1,857 in Meat Seasonings |
| Customer Reviews | 4.8 4.8 out of 5 stars (9) |
| Manufacturer  | The Sausage Maker |
| Package Dimensions  | 6.46 x 2.52 x 2.52 inches; 8 ounces |
| UPC  | 015913000122 |
| Units  | 8.0 Ounce |

## Product Details

- **Brand:** The Sausage Maker
- **Item Form:** Powder
- **Number of Items:** 1
- **Specialty:** Whole
- **Unit Count:** 8.0 Ounce

## Images

![EcoCure #2, 8 oz. - Image 1](https://m.media-amazon.com/images/I/811ZtJqqN4L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Works excellent!
*by F***S on August 14, 2025*

I had my doubts, but this product has worked very well for me, I would say excellent!

### ⭐⭐⭐⭐⭐ Review
*by R***Z on March 23, 2025*

Muy buenos cumplió mis expectativas

## Frequently Bought Together

- The Sausage Maker - EcoCure #2, 8 oz.
- The Sausage Maker - EcoCure #1, 8 oz.
- The Sausage Maker® Natural Hog Sausage Casings 32-38mm, Edible Casing For Sausage Making, Stuff Over 25 Lbs Meat, Breakfast, Italian, Polish, Bratwurst, Hot Dog, Pork Links, 1.2-1.5" Dia, Home Pack-1

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**Shop now:** [https://www.desertcart.bo/products/487884120-ecocure-2-8-oz](https://www.desertcart.bo/products/487884120-ecocure-2-8-oz)

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*Product available on Desertcart Bolivia*
*Store origin: BO*
*Last updated: 2026-03-02*