---
product_id: 55763570
title: "Meatball Master"
brand: "shape+store"
price: "Bs.789"
currency: BOB
in_stock: true
reviews_count: 8
category: "Shape+Store"
url: https://www.desertcart.bo/products/55763570-meatball-master
store_origin: BO
region: Bolivia
---

# 32 uniform meatballs from 2 lbs Dishwasher safe for easy cleanup Freeze & pop out anytime Meatball Master

**Brand:** shape+store
**Price:** Bs.789
**Availability:** ✅ In Stock

## Summary

> 🍽️ Master meal prep like a pro—meatballs made effortless!

## Quick Answers

- **What is this?** Meatball Master by shape+store
- **How much does it cost?** Bs.789 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.bo](https://www.desertcart.bo/products/55763570-meatball-master)

## Best For

- shape+store enthusiasts

## Why This Product

- Trusted shape+store brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Hands-Free Hygiene:** No direct contact with raw meat, keeping your kitchen cleaner and safer.
- • **Time-Saving Efficiency:** Craft dozens of meatballs in minutes, slashing prep time for busy professionals.
- • **Versatile Kitchen Hack:** Not just for meatballs—perfect for uniform cookies, dough balls, and more.
- • **Freeze-Ready Convenience:** Easily store meatballs in the freezer and remove portions effortlessly—even when frozen solid.
- • **Perfect Portions Every Time:** Make 32 consistent 1 oz meatballs for even cooking and flawless presentation.

## Overview

The Meatball Master by Shape+Store transforms 2 lbs of meat into 32 perfectly sized, 1 oz meatballs that cook evenly. Designed for freezer storage and dishwasher safe, it streamlines meal prep with hygienic, hands-free portioning. Ideal for busy millennials seeking quick, consistent, and versatile kitchen solutions.

## Description

Make 32 meatballs at once with the meatball master from Shape+Store. Simply fill the compartments with your meat mixture, then pop them out for immediate cooking or store in the freezer for a later meal. The raw meat never touches your hands.

Review: Great for Meatballs & Cookies! - I love this weird kitchen thing! While I do use it for meatballs, as a cottage baker, I use it to get perfectly sized cookies that I don't need to weigh. I just squish the dough in, freeze them, then move them to a Ziplock in my freezer so that I can bake as many as I need as orders come in.
Review: Super Fast and Easy - Get it! - If you like homemade meatballs, you need this! Maybe two! I had tried making them by hand, or using different meatball makers that look like melon balls on scissors. The amount of time it takes to make meatballs with this is super quick. I have made these without putting them in the freezer, and while it takes a bit longer to get them out, and you have to shape them a bit by hand, but it works and is still faster than other ways. Letting them freeze for a couple hours, or over night works great! I have even had to leave them in the container for a week, no freezer burn and they popped out easily. Works great for popping into a baggie and freezing for when you need them later. I usually bake meatballs, which I did from frozen and they held up, was even asked what brand they were by a friend so they could buy some. If you are thinking of getting this, do it!

## Features

- The Meatball Master turns 2 lbs of meat into 32 meatballs.
- Each meatball is approx. 1 oz. in weight and 1.5 inches in diameter.
- Meatballs can be cooked right away or stored in the freezer for later.
- The unique design allows portions to be easily removed, even when frozen.
- The meatballs are all the same size so they will cook evenly.
- Dishwasher and freezer safe.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #23,466 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #42 in Meat & Poultry Tenderizers |
| Brand | Shape+Store |
| Color | Deep Blue |
| Customer Reviews | 4.2 out of 5 stars 3,501 Reviews |
| Item Weight | 1.3 Pounds |
| Item dimensions L x W x H | 13 x 9 x 1 inches |
| Material | Plastic |
| Material Type Free | Bisphenol-A (BPA) Free |

## Product Details

- **Brand:** Shape+Store
- **Color:** Deep Blue
- **Material:** Plastic
- **Item dimensions L x W x H:** 13 x 9 x 1 inches
- **Item Weight:** 1.3 Pounds

## Images

![Meatball Master - Image 1](https://m.media-amazon.com/images/I/912rxNWtStL.jpg)

## Available Options

This product comes in different **Style** options.

## Questions & Answers

**Q: Is it easy to get the meatballs out if you’re not freezing them? Does the meat stick to the silicone?**
A: The meat doesn’t really stick too bad to the silicone—more just around the edges where a little might squeeze out when you put the top and bottom together, but it scrapes off easily with a silicone spatula. I actually spray the inside of the top and bottom with a light mist of oil. This ensures that they don’t stick and keeps me from having to use extra oil when I bake or cook them in a skillet. What I do is remove the lid, lay a sheet of parchment over the bottom of the Meatball Maker, then turn a cookie sheet over this upside down—hold the edges of both the cookie sheet and Meatball Maker and flip over, remove the bottom and you can easily separate the meatballs without having to scoop them out

**Q: Is this silicone mold oven safe?**
A: Hi Jay and Valerie!  The Meatball Master is designed to be a freezer container, not a cooking vessel.  Since freezer space is at a premium for most people, food is packed as close together as possible in the container.  We are also minimizing contact with air to avoid freezer burn.  Therefore this product should NOT be used in the oven, microwave or grill.  It is however, dishwasher safe.  Thank you!

**Q: I would love to buy this but will not do so  if it is not on Amazon Prime.,  why isn't it ????**
A: Hi there!  This is Greg from Shape+Store.  We have just listed the Meatball Master on Amazon.  PRIME is something out of our control as a seller, however send me a note at sales@shapeandstore.com so we can see how to make this transaction work for you!  Thank you.

**Q: How many tablespoons of meat does each well hold?**
A: If you evenly distribute 34 ounces/ 4 1/4 cups of finished meat ball mixture, it will yeild 1 ounce, or 1 1/2 Tablespoon portions (ground beef weighs more then water, that's why). Slightly more, possibly up to 2 Tablespoons per/ 5 1/2 cups might fit comfortably.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great for Meatballs & Cookies!
*by A***N on December 12, 2025*

I love this weird kitchen thing! While I do use it for meatballs, as a cottage baker, I use it to get perfectly sized cookies that I don't need to weigh. I just squish the dough in, freeze them, then move them to a Ziplock in my freezer so that I can bake as many as I need as orders come in.

### ⭐⭐⭐⭐⭐ Super Fast and Easy - Get it!
*by L***E on February 9, 2021*

If you like homemade meatballs, you need this! Maybe two! I had tried making them by hand, or using different meatball makers that look like melon balls on scissors. The amount of time it takes to make meatballs with this is super quick. I have made these without putting them in the freezer, and while it takes a bit longer to get them out, and you have to shape them a bit by hand, but it works and is still faster than other ways. Letting them freeze for a couple hours, or over night works great! I have even had to leave them in the container for a week, no freezer burn and they popped out easily. Works great for popping into a baggie and freezing for when you need them later. I usually bake meatballs, which I did from frozen and they held up, was even asked what brand they were by a friend so they could buy some. If you are thinking of getting this, do it!

### ⭐⭐⭐⭐ Works just like we expected
*by B***T on February 6, 2018*

Works just like we expected, makes great size meatballs for spaghetti, not necessarily round, but a lot more even sized than making them by hand. Not quite the easiest to load meat into, it could probably work better if there were tiny little holes for the air to escape while the two halves are being put together, but then it'll lose that freezer-burn-proof ability. We use these and the burger silicone units, and love them. How to really get the best use out of them? Mix your seasonings into the meat, smoke, salt, pepper, onions, etc., and if you blend beef with pork for really tasty burgers n balls, you'll quickly realize the convenience of popping these out of the freezer and into a pan with a tiny (bit of water, to speed up thawing), and Oh - the - flavor..!!! No need to fire up the grill, and best of all, you can pull out of the silicone press only what you want to use, and throw the rest back into the freezer - ZERO freezer burn, after months of storage! We also tried cooking them, in the silicone tray, direct into the oven at 350 deg. Well... the grease has got to go somewhere, yeah... all over the place while we were pulling it OUT of the oven. Skip that idea, use a stovetop and frying pan. 4 stars instead of 5 - still need someway to get the air OUT of the inner chambers when compressing the two halves together.

## Frequently Bought Together

- Meatball Master
- Shape+Store Burger Master Innovative 8-in-1 Burger Press & Freezer Container Makes 8 Quarter-Pound Burgers 32 Oz., Tasty Amazing Burgers, Easy-To-Clean & Dishwasher Safe
- Shape+Store Burger Master Sliders 10 in 1 Innovative Burger Press and Freezer Container

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*Product available on Desertcart Bolivia*
*Store origin: BO*
*Last updated: 2026-02-21*