---
product_id: 8456067
title: "Classic 6\" Chef's Knife, Black, Stainless Steel"
brand: "wüsthof"
price: "Bs.3065"
currency: BOB
in_stock: true
reviews_count: 13
category: "Wüsthof"
url: https://www.desertcart.bo/products/8456067-classic-6-chefs-knife-black-stainless-steel
store_origin: BO
region: Bolivia
---

# 6-inch precision blade 58 HRC hardened steel Full tang & triple riveted handle Classic 6" Chef's Knife, Black, Stainless Steel

**Brand:** wüsthof
**Price:** Bs.3065
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Own the Kitchen Legacy

## Quick Answers

- **What is this?** Classic 6" Chef's Knife, Black, Stainless Steel by wüsthof
- **How much does it cost?** Bs.3065 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.bo](https://www.desertcart.bo/products/8456067-classic-6-chefs-knife-black-stainless-steel)

## Best For

- wüsthof enthusiasts

## Why This Product

- Trusted wüsthof brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Control:** Full bolster with finger guard and triple-riveted composite handle ensures balanced, comfortable grip for extended use.
- • **Maintenance Made Simple:** Hand wash recommended to preserve blade integrity and backed by a lifetime warranty for peace of mind.
- • **Engineered for Longevity:** Forged from a single block of high carbon stainless steel, tempered to 58 HRC for unmatched sharpness and edge retention.
- • **Effortless Precision Cutting:** Hollow edge design reduces friction for smooth slicing and dicing every time.
- • **Trusted Heritage Craftsmanship:** Over 200 years of German Solingen tradition guarantees premium quality and durability.

## Overview

The WÜSTHOF Classic 6" Chef's Knife combines German precision forging with a 6-inch hollow edge blade crafted from high carbon stainless steel tempered to 58 HRC. Designed for professional-level sharpness and durability, it features a full tang, triple-riveted composite handle with a finger guard for superior balance and safety. Ideal for chopping, mincing, slicing, and dicing, this knife is a kitchen essential backed by over 200 years of Solingen craftsmanship and a lifetime warranty.

## Description

A multi prep chef's knife ideal for a wide variety of cutting tasks.

Review: Wusthof Hallow Edge 6" Knife - Nice knife, very sharp. Keep your steel close, the edge needs tending to with each use. A couple quick sweeps, to keep it true. Really not kidding, squishing cherry tomato's compared to filleting when the edge is true. Good balance not the best but it works. I like the size, a little smaller than chiefs knife. Great from melons to acorn squash, sturdy blade thickness, that's easy to use. Good for chopping, dicing, slicing. The steel will keep you happy, a sharp knife always works well. The pairing knife works well, a little small for my hand but works. Wash and dry by hand for proper care, a knife block with horizontal storage slits will save edge wear and tear.
Review: Probably the best Knives I've ever owned. - These knives are among the best money can buy at a really good price right now (less than 130 at the time of the writing). Superb carbon steel. The other German brand, Zwilling JA Henckels is JUST as good. They're both superb knives that will last decades if properly maintained. The reason why I decided to keep the Whustoff is that the handle is more comfortable for me and my wife. The Zwilling knives are larger (even with the same inch) feel a smidge less nimble since the knife is heavier and the handle is large and bulky. I'm a 5'9 guy with a slightly above average hand size, and this Whustoff just feels perfect. If you're a 6'3" and above person with large hands, you may enjoy the Zwilling better. Just learn how to use a honing rod and sharpen it when it's needed and you'll be set for 30 years. Don't you ever wash these knives in the dishwasher though. The reason is that the water pressure from the dishwasher may throw the knives against each other chipping them (like any other steel) if they clash against each other. It's unlikely, but I had other knives (of other brands) ruined by ignoring this manufacturer rule. Do not risk your quality knives by not hand washing them. The knives themselves are incredibly sharp and nimble. I tried to slice hard cheese with a decent Cuisinart knife and the knife barely moved, once i pressed the whustoff against the cheese, it went through it almost like warm butter.

## Features

- KITCHEN WORKHORSE – The WÜSTHOF 6” Hollow Edge Classic Chef's Knife is essential for preparing any meal. This all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing
- WÜSTHOF CLASSIC SERIES – A 6” long blade with Full Bolster and Finger Guard. The Full Tang and Triple Riveted handles offer the widest range of cutlery that can satisfy every home cook or professional chef. Our best-selling series for generations
- CHEF’S KNIFE – The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag
- PRECISION FORGED – The 6” Chef’s Knife is forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models
- CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00159VK3G |
| Assembly required | No |
| Batteries required | No |
| Best Sellers Rank | #62,664 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #168 in Chef's Knives |
| Blade Color | Stainless |
| Blade Edge | Hollow |
| Blade Length | 6 Inches |
| Blade Material | Stainless Steel |
| Brand | Wüsthof |
| Care instructions | Hand Wash |
| Color | Black, Stainless Steel |
| Construction Type | Forged |
| Customer Reviews | 4.8 4.8 out of 5 stars (609) |
| Global Trade Identification Number | 04002293157221 |
| Handle Material | Composite |
| Included Components | Cook's Knife |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | Yes |
| Item Length | 14 Inches |
| Item Weight | 8.1 ounces |
| Item model number | 1040100216 |
| Manufacturer | WÜSTHOF |
| Material | Stainless Steel |
| Number of pieces | 1 |
| Size | 6-inch |
| Warranty Description | Lifetime guarantee against manufactures defects |

## Product Details

- **Blade Edge:** Hollow
- **Blade Material:** Stainless Steel
- **Brand:** Wüsthof
- **Color:** Black, Stainless Steel
- **Handle Material:** Composite

## Images

![Classic 6" Chef's Knife, Black, Stainless Steel - Image 1](https://m.media-amazon.com/images/I/61lW2FLbQKL.jpg)

## Available Options

This product comes in different **Size, Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Wusthof Hallow Edge 6" Knife
*by S***S on April 2, 2025*

Nice knife, very sharp. Keep your steel close, the edge needs tending to with each use. A couple quick sweeps, to keep it true. Really not kidding, squishing cherry tomato's compared to filleting when the edge is true. Good balance not the best but it works. I like the size, a little smaller than chiefs knife. Great from melons to acorn squash, sturdy blade thickness, that's easy to use. Good for chopping, dicing, slicing. The steel will keep you happy, a sharp knife always works well. The pairing knife works well, a little small for my hand but works. Wash and dry by hand for proper care, a knife block with horizontal storage slits will save edge wear and tear.

### ⭐⭐⭐⭐⭐ Probably the best Knives I've ever owned.
*by C***T on December 21, 2022*

These knives are among the best money can buy at a really good price right now (less than 130 at the time of the writing). Superb carbon steel. The other German brand, Zwilling JA Henckels is JUST as good. They're both superb knives that will last decades if properly maintained. The reason why I decided to keep the Whustoff is that the handle is more comfortable for me and my wife. The Zwilling knives are larger (even with the same inch) feel a smidge less nimble since the knife is heavier and the handle is large and bulky. I'm a 5'9 guy with a slightly above average hand size, and this Whustoff just feels perfect. If you're a 6'3" and above person with large hands, you may enjoy the Zwilling better. Just learn how to use a honing rod and sharpen it when it's needed and you'll be set for 30 years. Don't you ever wash these knives in the dishwasher though. The reason is that the water pressure from the dishwasher may throw the knives against each other chipping them (like any other steel) if they clash against each other. It's unlikely, but I had other knives (of other brands) ruined by ignoring this manufacturer rule. Do not risk your quality knives by not hand washing them. The knives themselves are incredibly sharp and nimble. I tried to slice hard cheese with a decent Cuisinart knife and the knife barely moved, once i pressed the whustoff against the cheese, it went through it almost like warm butter.

### ⭐⭐⭐⭐⭐ Very Well Made
*by R***E on January 3, 2026*

Oh heavens! This knife is serious craftsmanship. Got it for hubby at Christmas, and he used it to carve the prime rib. Loves it, cut beautifully. Now have something to get him for Bday and Fathers Day, the rest of the set! Well worth the money.

## Frequently Bought Together

- Wusthof CLASSIC Cook's Knife, One Size, Black, Stainless Steel
- Wüsthof High Carbon Stainless Steel Chef's Knife, Multicolour.
- WÜSTHOF Classic 3.5" Paring Knife, Black

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*Product available on Desertcart Bolivia*
*Store origin: BO*
*Last updated: 2026-03-12*