🍵 Elevate your tea break with the gluten-free crunch that everyone’s talking about!
Wheafree Gluten-Free Cake Rusk is a 300g pack of egg-based, high-fiber, and gluten-free tea-time toast biscuits made from a wholesome blend of white rice, Bengal and black split grams, and maize. Free from maida and artificial additives, these crisply baked rusks offer a naturally vanilla-sweetened, easy-to-digest, and protein-rich snack with a 4-month shelf life—perfect for health-conscious millennials seeking a tasty, guilt-free indulgence.
Item Weight | 300 Grams |
Item Form | Bar |
Cuisine | Indian |
Size | 300 g (Pack of 1) |
Number of Pieces | 17 |
Allergen Information | Eggs |
Speciality | Gluten free, Lactose Free, Nut Free, Suitable for Celiacs, Wheat free |
Net Quantity | 300 gram |
Colour | Multicolor |
Manufacturer | Chierz Foods and Beverages Pvt. Ltd, Chierz Foods and Beverages Pvt. Ltd., C-73 Focal Point, Patiala, Punjab, India - 147004. Contact: +911752232273, [email protected] |
Ingredient Type | Non Vegetarian |
Item package quantity | 1 |
Serving Recommendation | Serving Per Package - About 16-17 |
Manufacturer | Chierz Foods and Beverages Pvt. Ltd |
Additives | Gluten Free |
Product Dimensions | 14.5 x 16.5 x 5.5 cm; 300 g |
Ingredients | Egg, Hydrogenated Vegetable Fat, Sugar, White Rice, Bengal Split Grams, Black Split Gram, Maize Starch, Maize, Baking Powder, Permitted Flavours (Vanilla) |
Country of Origin | India |
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