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Japanese Dried Shiitake DONKO, 25-42mm, 70g
Dried Kelp from Hokkaido Japan for soup stock. Kelp stock is the basis of Japanese cuisine. "Kyoto's preferred taste" Deep flavor in small quantities (RISHIRI 3 oz)
Sugimoto Shoten Kyushu Shiitake Mushroom Winter Donko 2.5 oz (70 g) [Shiitake Mushroom Cooking Recipe Included]
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