🥢 Elevate your kitchen game with the secret ingredient of Asian culinary pros!
Tung Chun Lye Water is a 500ml food-grade potassium carbonate solution essential for authentic Asian cooking. It tenderizes dough to create chewy noodles, mooncakes, and zongzi with traditional texture and flavor. This versatile ingredient is a must-have for professional and home chefs aiming to replicate classic Cantonese and Japanese dishes, packaged with safety instructions to ensure proper use.
| Package Dimensions | 29.7 x 11.5 x 9.3 cm; 1.04 kg |
| Volume | 500 Millilitres |
| Units | 500 millilitre(s) |
| Storage Instructions | Keep out of reach of children. Replace cap immediately after use. |
| Brand | Tung Chun |
| Cuisine | Chinese |
| Package Information | Bottle |
| Package Information | Bottle |
| Manufacturer | Tung Chun |
| Country of origin | China |
E**T
KanSui for Noodles
Chinese noodles are not the same as spaghetti. The only difference is that the dough needs to be mixed with alkali salt solution called "Kan Sui" by the Chinese and Japanese. This solution is for that purpose. Handle with care as it is dangerous alkali solution but very necessary for noodle making, I am glad it is available to buy on Amazon.
N**H
Absolutely indispensable for making mooncakes
Easy to use , delivering all the expectations for browning my dough
I**E
Serves right
Been looking for this fir a long time as I came from Asia and uses this a lot for rice cakes... serve its purpose
K**K
It’s not just for tendering vegetables
I have seen people asking questions about if it’s food grade. I grow up with this and I have eaten pastry, noodles etc made from this and I can guarantee you it’s absolutely fine. Just don’t over-use it and follow the recipe, you will be good. However, DO NOT drink it directly as it can cause massively damage.
L**T
Exactly as described and good value
It is exactly as described and will last long
A**.
As advertised
As advertised
N**M
Food grade?
Wanted to use to make dessert and cakes but a warning at the back saying to use only for washing fruits and vegetables when diluted with water? Is this really food grade or I got the wrong one.
Trustpilot
1 month ago
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