Anthony's Organic Almond Flour, 1 lb, Blanched, Gluten Free, Non GMO, Keto Friendly, Extra Fine, Low Carb

It's organic and non-GMO. It taste great. I used it in my pancake recipe. The texture is fine. It's low carb and doesn't spike your blood sugar. Product of USA.

Delicious and a major part of my gluten free diet. Easy to cook with and the quality is excellent. Low carb for our also-Keto diet as well.

This is really nice, quality, almond flour. Great texture for my baked goods.

The finely ground flour is fantastic, easy to mix and toast.

Nice, fine flour for macarons. I used a flour sifter as well and it easily went through the sifter.

This is by far the best almond flour that I have found. On top of how great it is, this flower is also organic which is nearly impossible to find in stores. I have been gluten-free for over 10 years due to a developed allergy and trying to cook with gluten free flour is always a bit difficult. Almond flour has such a different texture and is usually incredibly dense. This almond flour is far closer to the texture that I look for and it always arrives fresh. It is ground incredibly fine which makes it wonderful for baking. It is a little pricey, given that it comes in a smaller bag and how quickly you are likely to go through it. Overall, though I have found that it is worth the money that you pay.

An OK almond flour. Taste isn't pure and almondy. I'd say it's slightly less good than Blue Diamond brand. Better than Whole Foods brand.

It tastes good. For my potassium, I take 1 tablespoon heaped full daily with water to swallow it. You can also use it as condiment in Indian cooking, also baking and with coffee with milk. I store it in the fridge after opening to prevent its natural oil from being rancid.