Chop in Style! ✨ Your kitchen deserves a touch of elegance.
The Decoritashop Glass Chopping Board is a 40x30cm kitchen essential made from durable tempered glass. It features a stunning stark marble design, is heat resistant, and non-slip, making it both functional and stylish. This hygienic, easy-to-clean board is perfect for long-term use and versatile enough for various kitchen tasks.
Brand | Decoritashop |
Colour | Stark Marble |
Product Dimensions | 40 x 30 x 0.4 cm; 1.31 kg |
Material | Tempered Glass |
Special Features | Heat Resistant, Non Slip |
Item Weight | 1.31 kg |
I**.
Chopping board
Stays in place looks nice
D**G
Glass
Excellent product
D**!
Great product
Beautiful glass marble looking chopping boardBeautiful quality
M**T
Glass cutting board
Glass will dull knives so thids gets used more as a preperation/serving board. Could also get used as a bread board for use with a bread knife. None of that is in anyway a criticism of the product.The image is on the bottom, beneath the glass so it will not scratch as a result of cutting. It does also mean this cannot go in the dishwasher, I have learnt this the hard way with other similar boards.I like the image on it but it doesn't shout out marble to me.No complaints about the quality.
H**M
Disappointed
When this arrived I was pleased with size, design and appearance of this item. Unfortunately it is now in pieces in the bin. I was waiting on my toast browning and i was nowhere near the chopping board when it broke apart with a very loud crack. I have a memory that my mum used to call this "Pyrex syndrome" Such a pity cos it was otherwise suitable.
R**R
Looks lovely
Beautiful.
T**X
A really nice design
I really like thee marbled design on this chopping board, and it fits in well with the aesthetic of my kitchen. It came with grip feet on it so it doesn’t slide around on the work surface, and was well protected in its packaging - so no cracks or breakages.It can get a bit noisy when chopping and the instructions inside give information about the types of knives to use/not use on it - but mainly from a not damaging the knife perspective, rather than damaging the chopping board. To be fair, I’ve mainly used it for making sandwiches on and for food prep, not so much chopping, and its worked great.
Trustpilot
1 day ago
2 weeks ago