🍰 Elevate Your Dessert Game with a Taste of El Salvador!
Semita de El Salvador is a traditional Salvadorian pastry featuring a lightly toasted bread dough filled with a delicious pineapple jam. Handcrafted with care, this treat is not overly sweet, containing only 8g of sugar per serving, making it a delightful yet guilt-free indulgence. Perfect for pairing with ice cream or a hot beverage, it can be easily baked in just a few minutes for a crispy top.
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