Gavottes Gourmet French Lace Crispy Crepes - Individually Wrapped | Ready-to-eat Crispy Crepes | Gavottes Crispy Crepes From France | The Original Crepes Dentelle (24 Crepes/4.41oz)

Q: How many pieces are there in this 4.41oz box?

There are 2 cookies per wrapper and there are 12 wrappers in the box. They come six wrappers to a wrapped tray (two trays per box). So in the box there are 24 individual pieces.

Q: These biscuits look really beautiful and crispy. I'm curious to know how they remain so fresh. Are they wrapped in paper? Thank you!

Yes they are wrapped by 2 in paper. Enjoy!

Q: Are the crepes processed in a nut free facility?

There is nothing on the box to indicate whether or not it comes from a nut-free facility, though I can tll you they contain lactose and gluten and are amazingly delicious!

Q: Are the cookies individually wrapped? The picture looks like the package contains foil wrapped packets of two.

You are correct. Each pack contains 2 separate packs with 6 foil wrapped packets of 2 Gavottes in each. Total : 12 foil wrapped packets of 2 Gavottes - 24 Gavottes.

Product ID: 2926269

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Details

Occasion
Anniversary
Flavor
Crepe
Number of Items
1
Unit Count
4.41 Ounce
Brand
Gavottes

🎁Individually wrapped

🥐Crispy texture

🇫🇷Authentic French

Description

✨ Elevate Your Snack Game with French Flair! ✨

GOURMET GIFT - An exquisite treat that makes for a unique and luxurious gift.
CULINARY ELEGANCE - Indulge in the sophisticated taste of authentic French crispy crepes.
VERSATILE DELIGHT - Enjoy them solo or elevate desserts with their delicate crunch.
READY TO EAT CONVENIENCE - Perfectly packaged for on-the-go snacking or elegant entertaining.
TRADITIONAL CRAFTSMANSHIP - Meticulously crafted using a time-honored French technique.

Gavottes Gourmet French Lace Crispy Crepes are individually wrapped, ready-to-eat treats made from simple ingredients like flour, butter, and sugar. These authentic French delicacies offer a unique crispy texture and are perfect for snacking or enhancing desserts. Crafted in Brittany, France, they embody over a century of culinary tradition.