Organic Peanut Butter by Yumbutter, USDA Organic, Gluten Free, Vegan, Non GMO, 16oz Jar (Pack of 2)

As a peanut butter lover, I have tried many(!) varieties, including big brands to local craft butters. None satisfied. As part of my search, I tried Yumbutter Organic Peanut Butter and am now satisfied. Wonderful stuff! Not only do they make it from organic peanuts, they include coconut sugar for both sweetness and smoothness. Better yet, Yumbutter has very little sodium: 35mg per 2 Tbsp serving. Most butters have about 3 times that much, which is definitely not healthy. Besides, it’s the salt that makes most peanut butters leave an aftertaste in your mouth, which Yumbutter doesn’t do. Highly Recommended!

They have a distinct protein powder taste.. makes regular taste amazing in comparison. Lacking the butteriness.. has a definite chalky flavor comparably

This is delicious!! Was forced to order PB through amazon after a shortage in my local stores due to corona. Will be ordering this regularly because it’s that delicious! It has this subtle sweetness that I love. Tad bit pricy for each but ehh— what’s good is good!

I remember eating this years ago and it tasted more like peanut butter. It seems different now. There appears to be a grainyness to the peanut butter and it doesn't seem the same as it did years ago. I feel it is only OK.

I eat this everyday on my bananas and it is amazing! Creamy and great taste. It is really hard to go back to regular peanut butter after eating this one!

Yes this is the real deal.......Hv had A LOT of different brands & must say. WOW!!! Finally a PB I can now stick with, no pun intended

I have been ordering this product for a year and I really like it, however I just got 1 jar on my recent delivery and I cannot find a way to let Amazon know that my order was incomplete! There is no option on my order area to report it.

I would be very happy with it if all I cared about is taste, but I read the label. All I want in a peanut butter is peanuts. This stuff also has organic coconut sugar and organic palm oil, not to mention pink Himalayan salt. Palm oil is 50% saturated fat--better than palm kernel oil, but still not a good option. They add it, I suppose, so that it will stay reasonably solid at room temperature, which peanut oil alone will not. Because of that, I expected to have to stir it--the label even says "stir it good"--but there really is little or no need because it doesn't separate. And I certainly don't need added sugar and salt. So, if you care more about your taste buds than about your cardiovascular system, this is a good choice.