Sanniti Spanish Caperberries (Caper Berries) in Vinegar and Salt Brine - 33.5 oz

Delicious and consistent quality

These are the biggest caperberries I have found and no tiny ones in the jar. They are a very good quality of freshness so a bit crunchy. They are in a salt brine as stated so they are very salty. They were too salty for me so I dumped out the salt brine and replaced it a few times with fresh water and then they were perfect for me. They are great to eat out of the jar but delicious chopped then put on pizza or added to about any entree for an excellent flavor zing. This has already been a reorder for me.

I saw this on Danielle's tiktok, had never heard of them before and she made them seem so delicious I had to try it. They are briny, vinegary and a really fun little sour veg morsel. They are definitely worth getting, tho the price is a bit high. For me tho, I take into consideration everything that must have gone into making these from growing them, pickling them, packaging them and then arriving at my door - and once I look on all these steps I get more comfortable about the price. If you aren't sure if you will like them I saw they now offer a smaller sized bottle and that might be a better starter choice if you haven't had them before. We like this as a now and again treat, rather than a weekly staple in our pantry.

Had a jar of these previously firm tasty and excellent. This jar is limp, soft, half digested and inedible. Will not buy again.

Delicious but so salty and expensive

These are unique and perfect for any charcuterie board or relish plate! Delicious flavor if you like pickles or olives.

Deliciousness and fresh.

Can't buy this large bottle in our local markets.