Amazon BasicsCeramic Non-Stick 12-Piece Cookware Set, Gray - Pots, Pans and Utensils

A great purchase, price was economical, love the smooth bottom and the anodized and ceramic interior.

I bought these in December and I use them frequently, they’re still working! Truly non stick, a scrubber like a ‘Scrub Daddy’ is preferred for easy cleaning and preservation of the item.

Great, non-stick, good weight without being too heavy. I would buy again.Edit to add: 2 years later and the non stick is still not chipped or scratched. Im thinking those that are chipping inside maybe used metal utensils? I only use wooden or silicone utensils. The outside is chipping but idc about that - as long as the inside doesn’t chip, and it hasn’t yet. Also, one review said the pans warped… maybe they didn’t let them cook before putting into water? Mine have not warped at all. For this price I’m quite impressed.

Son de buena calidad, pero tienden a desmerecer con el tiempo.

These pans are so good. I think they'd make perfect gifts for new couples or young adults that are starting on their own. The pans are a good quality and the price is reasonable. Love the color.

My wife love these really durable strong make cook time shorter it distribute the heat evenly glass lid so you can see the food cooking an non stick makes it easy to clean

Order 3/17/25 and they are scratched out despite using using plastic spatula. They are not worth the price. Quality is terrible. They are all scratched up.

I've owned this set for awhile and they are what I'd call medium weight as cookware goes. The surface is a nice non stick. They do everything pretty well that you would expect. EXCEPT, they have what to me is a fatal design flaw. The handles on the skillets are too large/heavy. When sitting on a burner the handles are heavier than the skillet which means they tilt back because of the weight of the handle. Uneven heat and uneven cooking surface is the result. When you put food in the skillet it will then tip forward and sit flat.The handles need to be lighter, shorter,thinner. Whatever difference it makes to fix the balance. The outside coating is not real durable either. You can see through the coating in the middle of each skillet on the bottom from normal cooking friction on the cook top[ and washing. That isn't a real issue to me but the balance is annoying unless you are cooking a full skillet of heavy or dense food to correct the balance. Think omelet where the egg runs to the handle side when liquid