DALSTRONGChef Butcher Knife - 10”- Night Shark Series - 7CR17MOV High Carbon Steel Breaking Knife - Titanium Coated Blade - Outdoor & Fishing Butcher Cleaver -w/Sheath - NSF Certified

UPDATEDecided to try their Bullnose Butcher instead.A beautiful thing.So thrilled I returned the heavy Cutluxe.The weight on this knife is indicated as 1.74 pounds.I had a sneaky suspicion that must include the case box and cute useless brooch that comes with Dal items.I was right. It's as light as a feather.Thank goodness because my weak wrists and small paws can't take heavy anything.I bought it for watermelon cutting. It's definitely better suited for meat slicing but I'll use it none the less.Handle very comfortable just not attractive enough. Dull plastic. I wd hv preferred something prettier.

Sharp blade. Good camping blade. Sheath is nice enough to keep blade securely. Good quality staying sharp so far. Reasonable cost for a decent knife. I gave to my friend. He camps more than I can. He loves it.

Awesome knife make cutting meat commercially a breeze. Other cutters may make fun of the way it looks only till they use it, then they want one too. It does look like a field knife but when I cut 75 chuck roasts in 1.5 half they can kiss my bum. The grip and thumb placement on knife helps alleviate hand soreness from repetition. Good knife keeps an edge well

Love this knife. For me this is a daily user. I am a Pit Master and trim Tri Tip on a daily basis. It glides through the silver skin and I have used it to trim a few hundred Tri tips and the edge is still gliding through the meat.

Cuts through things like butter. I haven't had a lot of uses for it so it still has a great edge.

My son is a meat cutter at one of our regional grocery stores Safeway. Got this as part of his first set. He REALLY likes them. It's a quality knife for cheaper than a lot of commercial knives. This does have certification by the restaurant industry I just can't recall what it is.

Cuts easily where other knifes struggle.Still needs sharpen periodically.

Great knives! Blade stays sharp and the non slip handle is fantastic for grip. We do BBQ cook offs and the grease from slicing the meats can pose a concern for holding your knives safely, but this series of the knives is perfect.