Unha's Japanese Buckwheat Noodle, Air Dried Soba Noodles, 3 Simply Ingredients, 3-Pound (Pack of 1) Product of Korea

I have a new obsession! After trying miso-glazed salmon with soba at the Publix deli, I was inspired to make my own. Now, I add soba to every cold salad. It has a nice texture, and the fact that it's made from buckwheat is an added bonus!

delicious!!!

Buckwheat noodles for gluten sensitive people who love noodle dishes. Excellent for people whk suffer from gluten sensitivities. Use for traditional Japanese ramen and other noodle dishes, including Italian spaghetti. The bundles are measured so You need not guess about how much to cook for two people. Cooking time is normal. Tastes good. Do not overcook or noodles will become too soft or mushy. Nice foundation for many different sauces. To as cheap as wheat spaghetti but worth the benefit for peolle who cannot eat gluten foods.

I should have read the label! They contain wheat!

I LOVE these buckwheat noodles!! They have a little bit of a ‘wheat’ flavor (which I like!) and the texture is great! I use them with stir fry because of the fiber content which helps me on the Mediterranean diet. I would rather have these over brown rice and it feels rather indulgent too! They are super quick to boil up so you can make them towards the end of your stir fry cooking.

Tasty noodles with very good texture.

Fantastic noodles for stir fry in a pre-bundled 3lb box. I use one bundle that I break in half (enough noodles for 2) and they’re perfectly cooked in 4 minutes. I mix them in my wok with veggies and meat for a quick and healthy meal. My husband loves them, and because they’re buckwheat, they’re healthier and lighter on the stomach.

Easy to prepare and a good quality soba noodle. Great for asian and thai dishes. I found this to be the best brand I have tried as others become mushy and not very tasty after cooking. They even stand up to reheating! Highly recommend these soba noodles.