Elevate Your Palate with Every Bite! 🥂
Experience the exquisite taste of Port of Lancaster Smokehouse's Smoked Scottish Salmon. Each 100g packet features sustainably sourced salmon, expertly dry cured in Cheshire Rock Salt and smoked for 12-18 hours, delivering a rich flavor profile that's low in fat and high in Omega-3. Perfect for health-conscious foodies looking to indulge without compromise.
| Item Weight | 100 g |
| Product Name | food |
| Units | 100 gram |
| Brand | Port of Lancaster Smokehouse |
| Speciality | Low Fat |
| Package Information | Packet |
| Manufacturer | Port of Lancaster Smokehouse |
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