1883 Vanilla Syrup for Coffee & Drinks, Made in France, 1 Liter Plastic Bottle

I bought 6 bottles of 1883 syrups. Two, the peach and lemon are for my teas, and the other 4 are for my coffee.I love them all! They contain high quality ingredients, and the bottles are beautiful and easy to open, easy to pour and the pour spouts don’t get all sticky.I was SICK of paying $7.00 a pop for Starbucks while they downsized their cups! I decided to set up my own coffee bar and have the flavors I love most! It’s GREAT being able to offer friends and family high quality drinks, either hot or iced!! I love getting up and deciding what syrup I want for my coffee. I even put some lemon into my ice water one day and it was a delicious change!I highly recommend these!

I've been making my mocha lattes at home for a few years now and have tried various coco powders and syrups. 1883 blends well with the coffee (nothing left at the bottom of my cup) the taste was just right, and sweet enough that I didn't need to add any additional sugar. this product enhanced the flavor of my espresso it did not overwhelm it. I'll be purchasing it again.

Oatmilk Hazelnut Lattes with this is amazing.

Good syrupy for Kombucha for Christmas and holidays. I mix with cranberry delicious Kombucha

I had a lavender latte at a Fairmont hotel and this is the syrup they used. I thought it was pretty good, so I decided to try this out to see how it compares to other lavender syrups I've tried.I know it's a toxic purple color, but I was hoping the taste would offset my paranoia about Red40. Unfortunately the ingredients are as follows:cane sugar, water, flavouring, colourings: allura Red AC, E133. Allura Red AC may have an adverse effect on activity and attention in children.Lavender isn't even a listed ingredient - it's probably just artificial flavoring made from chemicals. I also bought the violet version which came in a glass bottle. The lavender syrup is in a plastic bottle.My other current lavender syrup is by Portland Syrups. The ingredients for that is: Filtered Water, Organic Can Sugar, Organic Whole Lavender, Butterfly Pea Flower, Organic Lavender Flavor Extract (Organic Cane Alcohol, Organic Flavors), Citric Acid.If I taste the syrup straight, the Portland Syrup version definitely tastes like real lavender. The 1883 version tastes artificial. If I add the syrup to coffee, the 1883 version is OK and the Portland Syrups tastes a little too bitter/soapy.It might just be the coffee I'm using (dark roast currently). I'll use the 1883 syrup I guess for the next year, but then I'll probably go back to using syrups that use real lavender. But props to the 1883 for transparency.

I needed a non- alcoholic substitute for apricot brandy and this worked perfectly. It shipped fast and was packaged very well to prevent damage in transit. Very pleased with the results.

Hugo me up! Affordable, huge amount and great for the hugo cocktail

Why did you pick this product vs others?:While my kitchen was out of commission for repairs, I decided to give 6 of Amazon's top rated brands a try and do a home taste test. This one came in as a close/tied for 2nd.Ingredients:Definitely a natural syrup using a real vanilla extract (not imitation); however, the vanilla is very, very subtle. For this price point, the vanilla should kick you in the teeth.Taste:A very smooth and non-overpowering syrup. Value for money:Worth it if you get the glass bottle for other purposes. I am using it for finished homemade vanilla extract (although inside of the neck there is a damper that slows the syrup pour, it works perfect for pure liquids).