GreenPan Valencia Pro Hard Anodized Induction Safe Healthy Ceramic Nonstick, Griddle Pan, 11", Gray

UPDATE:Reached out to Green Pan and was able to get a replacement. Turns out the handle had been bent on the first one they sent .. Thats why the coating was cracked off.A little disappointed that this $75 pan has flaws like this... No idea if this is how they all are or just damaged... but i just noticed it after the second use... just disappointing.

Great size, easy clean up.

on the pricey side but good product

I saw reviews that said that these pans are not compatible with induction ranges. They are compatible. I understand that reviewers can disagree on opinions about features and performance, but this is a question of fact. Do they work? They do work. No opinion involved. So I don't understand why some people would simply say they don't. I did get a kick about the pan boiling instead of sautéing or browning. Boiling is cooking food immersed in water, while sautéing involves cooking food in a small amount of oil. Sure, it is a problem if you don't get the oil hot enough. But the result in not boiling.They are good looking cookware. I have been using them for eggs, pancakes and bacon. I stopped making omelets years ago because I could never get them folded right. I always just ended up making scrambled eggs. With the GreenPans I am back to making omelets. I had to go to the market just to pick up more eggs and some omelet fixins.They are non-stick and easy to clean. I will not say how long they will last, but I am taking care of them. Preheat for 90 seconds and then add some oil or margarine. I use only plastic, wood or silicone. I clean them as soon as they cool with soapy water and a sponge. It has only been a couple of weeks, but I will see how they last. As of now, they are great. They look great and they work great.

It’s great pan