2 Pack - Barrel Aged in a Bottle Oak Infusion Spiral. Barrel Age Your Whiskey

I put these in a jar of moonshine and forgot about it for about a year and a half. When I finally opened the jar, I had legitimate whiskey as if it had aged in a barrel. Had all the taste and nuances you would expect from whiskey. Totally recommend if you want extra age in a bought bottle of whiskey, or experiment with clear alcohol as I did and make your own.

Used these to age some Poor Man's Pappy and the results were amazing. The longest I aged them was for three weeks, no off flavors.

It worked way better then i was thinking well worth it

The sticks are very small but they do the trick of aging a small batch. I used them in pint jars and it only took a few weeks to start seeing a difference.

It works! Your not getting top shelf bourbon or whiskey with it, but definitely adds a nice flavor to spirits.

nice works good.

Purchased these to help age and mellow homemade bourbons and other alcohols. Worked well with 1st batch of bourbon. Helped mellow the flavors. If you are brewing small batches these would work well to help age the alcohol.

Saw this scrolling through some other bourbon-related searches, and thought I'd pull the trigger based on some of the reviews/comments. I was thinking for 10 bucks, might as well take a shot at potentially enhancing the experience of a cheaper bottle of bourbon as it 'cures' [I don't feel comfortable with the word 'ages'] for several weeks. I started with handle of a common cheaper bottled in bond higher proof (100) bourbon, took the cap off, and dropped the wood spiral in as per the instructions, and walked away for 2-3 weeks. Simple enough. After the incubation period was over (and I was getting thirsty), I tried the first taste as I usually prefer my bourbon: in a double rocks glass with a clear ice sphere. The result was definitely 'different' -- I feel like it 'smoothed' some of the 'edge' off the taste. Which may compare to the impact of more aging. But personally, I prefer a little 'bite' to my higher octane bourbons (I feel like it lets me know 'oh yeah, I'm not your typical 80 proof sip'). So regarding the intended purpose, it definitely altered the flavor and smoothness of the higher proof bottle -- which some folks might enjoy. So, I think in the end it will come down to personal preference in the final results ... and I don't think it necessarily makes a $30 bottle taste like $150 bottle. But at $10, it's worth a shot for those interested.