Amazon Basics Round Enameled Cast Iron Covered Dutch Oven, 5.7 L, White

I absolutely love this Dutch oven! The 5.7 L size is very spacious, perfect for soups, stews, and big family meals. The quality is excellent for the price—really solid and reliable. I only wish Amazon Basics made a smaller version in this same color, because I would definitely buy one too.

Really great price for this pot 👌

very good items

Inaccurate description, online description says max temp 260 c, but the leaflet that came with it says 204 Celsius. That's the main reason for the drop in star to 4. The lid is straight and sits nicely on the pot, unlike more expensive branded casserole pots I bought in the past. The enamel finish looks well, the handle is nicely sized and the side handles are a nice size - I was concerned from the pictures they might be too small. The capacity is 7.1 litre but that's to the brim, usable capacity is more like 6 to 6.5 litres at the most, leaving around 1-2cm clearance from the top. The pot is much wider at the top than the base, not obvious in photos. Internal diameter at top is 29cm, the flat base at the bottom is 19cm diameter externally. The outer edge of the base has a slight raise, less than 1mm, but shouldn't be an issue for induction hobs.

An excellent heavy cast iron pot with lid. Great for big stews or casseroles. I use it as a dutch oven for baking bread.

I bought the 7 ltr pot in red and am very pleased with this item. Perfect size to cook a whole chicken and countless other meats. Also great for bone broth. I love the fact I can start off meats on the hob and then transfer into the oven. This is also a very beautiful pot, cleans easily and for a very, very good price.

Very good quality, have now used it as yet.

It is bigger than i thought, easy to clean

Very good product. Easy to cook. At first I cooked milk to make some khowa and it cooked nicely, no burn and clean up easily. I’m very happy. Go for it.

We were in the market for a 5-6qt Dutch oven, so when this one came up on sale, I just had to pull the trigger. Picked the cheapest, non-pink one. The enamel was nicely applied, the lid has the dimples for the condensate to drip back into the dish, zero design or quality issues spotted. I just gave it a quick wash and used it for a French-style chicken cream stew. Turned out great, so zero performance issues. A couple of tips to make cooking and cleanup easy with enameled cast iron: 1) Don't use metal utensils, especially to stir/scrape. Wood or silicone. While metal utensils are OK on bare cast iron, they will damage the enamel 2) Make sure it heats up to cooking temp before dropping food into it, or it will stick

Good heat distribution

Food stains not going away.

Preciosa , útil y de buena calidad , me encantó desenvolverla y tomarla en peso , se nota la calidad , la mía era verde , me impresionó que una olla se viera tan bonita , pero como dije " era " porque la devolví , no por motivos de calidad, que esta olla tiene bastante , sino porque la querría para hacer salsas como las hacía mi madre , buenos tomates , sus hierbas aromáticas y fuego muy lento en cacerola de hierro colado ( el caldero brujildo , le llamábamos ) , y al leer las instrucciones de tan magnífica olla , pone muy claro que no debe usarse para cocinar tomates u otros alimentos ácidos , ya que dañarían el esmalte y desprendería un sabor metálico nada aconsejable , claro por experiencia se que el hierro colado hay que " curarlo ", pero esta olla tiene una buena capa doble de cerámica muy útil para otro tipo de alimentos , por eso con tristeza , volví a envolver la olla con mucho cuidado ,como si se tratara de una obra de arte , porque esta calidad , diseño y materiales son productos en extinción , mis mejores deseos al fabricante de estas joyas de cocina y a Amazon , por hacer posible este tipo de negocio con rapidez y eficiencia , ahora esperaré el reembolso para seguir buscando otro " caldero brujildo " .