Hot Crispy OilAn all natural unique blend of fresh fried shallots, fresh garlic and a proprietary blend of three different chili peppers. Highly addictive.

Overview: The Hot Crispy Oil, featuring fried garlic, shallots, chili peppers, and a blend of spices, is a flavor powerhouse in a jar. This combination of crispy fried elements in an aromatic, flavorful oil is the perfect addition to a wide range of dishes, from stir-fries to rice bowls to soups.Packaging: The product comes in a clear, sturdy glass jar, typically with a secure twist-off metal cap. The packaging is simple but functional, and the transparency of the jar allows you to clearly see the rich, golden-brown oil with crispy garlic, shallots, and bits of red chili peppers suspended inside. There’s something visually appealing about the contents, giving you an instant sense that this product is packed with flavor.Ingredients & Composition: The ingredients listed are fried garlic, shallots, chili peppers, vegetable oil, and spices. The oil is typically flavor-neutral, allowing the fried garlic, shallots, and spices to shine through without overwhelming your food. The inclusion of both garlic and shallots provides a wonderful balance of savory sweetness, while the chili peppers add a satisfying level of heat, which is customizable depending on how much you choose to use.Flavor Profile:Aromatics: The fried garlic and shallots in the oil are the stars of this product. The garlic is rich, crispy, and slightly sweet, while the shallots add a milder, slightly tangy undertone. Together, they create an irresistible aroma that fills the room as soon as you open the jar.Heat: The chili peppers offer a noticeable, but not overpowering, spiciness. It’s a clean, vibrant heat that complements the oil without masking the other flavors. For those who are sensitive to spice, this oil can still be used sparingly to control the level of heat. However, spice lovers will appreciate the slight kick it provides, adding dimension without overwhelming the dish.Savory Depth: The oil itself is lightly seasoned with other spices, giving the product a subtle but deep umami flavor. It enhances dishes with its savory richness, and the crispy bits of garlic, shallot, and chili provide texture contrast.Uses: This Hot Crispy Oil is incredibly versatile and can elevate almost any dish. Here are some ways to incorporate it into your cooking:Stir-fries: Add a spoonful of this oil to your wok for stir-frying vegetables, meat, or tofu. The crispy bits impart a delightful crunch, while the oil itself adds richness and flavor depth.Rice & Noodles: Drizzle over a bowl of plain rice or noodles to instantly infuse them with flavor. It’s perfect for fried rice or as a topping for noodle bowls, giving the dish both texture and a burst of umami.Soups and Broths: A spoonful of this oil stirred into soups or broths, especially Asian-inspired soups like pho or ramen, gives them an extra layer of flavor and complexity. The oil’s richness complements lighter broths and enhances hearty soups.Dipping Sauce: It makes a fantastic dipping oil for dumplings, spring rolls, or bread. Simply pour a little into a bowl, and it’s ready to go as a flavorful, spicy dip.Toppings for Vegetables or Proteins: This oil can be drizzled over roasted vegetables, grilled meats, or even salads. The crispy elements provide a great contrast to softer textures like roasted potatoes, grilled chicken, or even tofu.

Amazing! I used on salmon and scrambled eggs so far. I would buy this brand again. It has a kick to it but fully packed with crispy onion and garlic.

This was a great deal and taste amazing. We put it on all foods. Not too spicy.

Item is good, tasty, I would like more chilli oil than all the onions and garlic inside. It's flavorful. I just would like more oil to last longer

Delicious! Loads of garlic, love it

This is ok, not as good as I had hoped. I will use what I have but won’t purchase again

This is the best chili garlic oil. I put it on everything.

This is my equivalent of "This Little Goat" Chili Crunch that I can mo longer find.I really like this on fried chicken, too. Im going to try it with some cooked sushi soon. Happy tasting, my hot friends.