Special Ingredients Locust Bean Gum Powder 100g Premium Quality

This is an excellent product and one that I use regularly in the kitchen. Provides a tasteless thickened texture and that is quite unlike gelatine or a jelly producing product. Can be used on literally anything that is in a liquid state so easy to thicken fruit juices into clear gels without any of the texture from pureeing, or thicken gravies more easily than cornflour etc as it dissolves and is incorporated more evenly... It does take a little time for the product to become fully hydrated and to final consistency, so whilst it states 'instant' it isn't actually quite that fast... Give it a few minutes to act and then recheck consistency before adding more otherwise you risk overdoing it... A little goes a long way so good value for money too...

Brilliant!My marmalade didn’t set; it was rather runny :-( so I bought this.I found this recipe on Google:“For every 4 cups of jam or jelly that needs to be remade (set!), mix together 1/4 cup sugar and 1 tablespoon powdered pectin. Add this mixture to the marmalade, stir until the sugar and pectin dissolve, and bring the mixture to a rolling boil for 30 seconds.” IT WORKED (for me).I also added a pinch of chilli flakes and my goodness it’s the best marmalade I’ve ever made - and it set! Happy me :-)

I use this to thicken up natural cleaning products. Could be used in cooking as well.

Very fast delivery

Good product and good service

Used in homemade shower/ bath gel as a thickener. Works well to thicken and mixes well.

Like it for ice creams

Works exactly as intended and does not have any taste which makes it a perfect use for my candies.