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A**D
Not just for shin and brisket!
A good and clear guide to using a slow cooker that extends the use beyond that of cheap cuts of meat.
M**L
What a good go to cook book
I love this cook book the recipes are easy and tasty with no complicated methods or ingredients
H**J
Quick easy to follow recipes
I’ve already got one of his cookbooks so thought I would try this one. It’s quite simple but some of the recipes seem quite sweet so you may want to drop the quantity of added honey etc.?All in all a good basic cookbook - great for students as easy to follow recipes.
A**R
Great book
Love these books, food is great and so easy to make.
N**S
Good ingredients list
This is a useful book.I'm fed up of getting cookery books with lots of ingredients that you may never use again.
M**.
Great
Great recipes!! Can’t go wrong!
S**N
Tasty recipies
Lovely recipies
E**E
Dishonest about ingredients
Not as good as the other books because everything requires pan frying or oven cooking after. I use my slow cooker so I can dump food and leave it, and I feel the other books had a better balance of this.I'm also docking a star because the ingredients layout is dishonest. It says 6 ingredients, but then he hides other ingredients in the method so if you're getting things at a glance, you won't have it all ready to go. Just list everything in the ingredients like a normal recipe book, even if it goes above the arbitrary number of ingredients set.Other than that, it does have some nice recipes.
Trustpilot
3 weeks ago
1 month ago