ROSIER A2 Gir Cow Ghee (1 litre) | Traditional Bilona Method A2 Gir Cow Ghee | Grassfed, Pure and Healthy Desi Cow Ghee (Glass Bottle - 1000 ML)

I've been using Rosier A2 Gir Cow Ghee for the past few months, and the difference it has made in both flavor and health benefits is noticeable. Extracted using the traditional Bilona method from grass-fed Gir cows, this ghee is rich, aromatic, and has a golden hue that speaks of its purity. Texture is just perfect.What I loved:Authentic taste: The nutty aroma and rich flavor instantly remind me of homemade ghee from my childhood.Digestive benefits: I’ve noticed better digestion and less acidity since switching to this ghee.Packaging: It comes in a sturdy glass jar, leakage proof which is great for maintaining freshness and is eco-friendly.No additives or preservatives, which makes it a trustworthy addition to a clean, natural diet.Things to keep in mind:It’s a bit on the expensive side, but considering the quality and traditional process, it feels justified.The aroma might be strong for those not used to desi ghee, but I personally loved it.Overall Verdict: If you’re looking for a genuine A2 ghee rooted in tradition and purity, Rosier Ghee is worth the investment. Ideal for daily cooking, rituals, or simply adding a spoonful to your meals for added nutrition.Rating: 4.5/5

Best Quality ghee, A2 ghee at this price is worth it..Tastes amazing, On top of that, it is made using the bilona method.Best one to be given to Children..Liked it..Will definitely purchase in future as well

I purchased half liter bottle for the first time and honestly i was amazed with the quality of ghee . It was soo pure as my grandma used to make the taste was literally same.So i decided to go for 1 liter bottle for the 2nd time.But this time the packaging as well as the taste of the bottle was not sameThere was no cloth tied on the bottle neck..Also when i tasted the ghee it was not same as the first time...And this time it seems to be a local ghee brand taste..Honestly very disappointed i am... As this ghee is really high on price and if a customer is paying this amount that means there are some expectations from the product...I want the company to look into the matter , this is really a waste of my money.I have seen the same review for the 2nd purchase with few of the customers before buying, but i ignored them and purchased for the 2nd time.But i also got cheated like themPlease don't play with customers emotions as well as hard earned money.

Hi Gaurav, I just received my first order of ghee, and I must say it tastes like authentic A2 ghee. I’ve been consuming A2 ghee for a long time, and this one stands out with its quality. However, I have a quick suggestion for you and the packaging team: please consider avoiding thermocol or plastic products for cushioning. I’m sure you can find a more eco-friendly alternative. I know the A2 ghee market is highly competitive, and while the ghee itself is excellent, the packaging could use some improvement. It feels a bit too flat. Keep up the good work!

I recently started using Rosier A2 Gir Cow Ghee at home, and I must say, I am quite happy with the quality and taste. This ghee is made using the traditional Bilona method, which means it is churned from curd and not directly from cream. That is something my grandmother always used to tell us is the best way to make ghee.The packaging is also good—it comes in a glass bottle, which feels hygienic and eco-friendly.I'd say Rosier A2 Ghee is a good investment for health and taste. If you are looking for a pure, traditional, and healthy ghee for your family, you should try it at least once.

Having used this desi cow ghee for a while now, it's genuinely become a go to in my kitchen. The taste is just so good that rich, nutty smell hits you the moment you open the jar, and the texture is so smooth and creamy. As a new mom, this has been a real find. It was part of my diet after having my little one, and now I even add a few drops to my seven month old's food. He seems to love the taste It mixes in really well with his purees. Plus, the fact that it comes in a glass jar is a nice touch feels secure, and it arrived without any leaks, which is always a relief. I've even heard it's good if you can't handle lactose.

I've been using Rosier A2 Cow Ghee for a while, and the taste is rich and pure, just like homemade. It has a perfect grainy texture that melts smoothly into warm food, adding depth to every dish. The fresh, natural aroma is a sign of its quality, and it makes everything from rotis to dals taste better. Definitely a staple in my kitchen!

I purchased 1 ltr A2 Bilona Gir cow ghee against of Rs 2069/- on 10 April 25. This ghee is not processed yet Bilona method. In stead of making ghee from curd they have made the ghee from cream of the milk. That is why this does not have granular texture. The aroma is good but the texture is butter type smooth(Chikna). This ghee is also over heated not prepared by slow heating. So the price should be of cream based ghee not of A2 bilona ghee.