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Q: What is the difference from this and Uni-Liver? Which is better??

Aminos are building blocks for building, repair, and growth. I find taking the aminos before bedtime helps me sleep and recover from a day of hard work/ exercise. The beef liver tablets give you full spectrum nutrition especially B- complex , minerals, A,D.E. It was used in the 1950s and 1960s by high performing Olympians, body builders, and athletes. It is natural and cheap and it works. Think of Beef liver is basically a super multivitamin. I take 4 tablet of each everyday unless I am training for an event , then I double/triple the dose.

Q: These tablets are large. Can they be dissolved in a smoothie ?

Nope, they are huge just like their Uni liver tabs. They will not dissolve while blended either. I used a pill crusher, and it is a definite messy hassle.

Q: How do you think this would be for a postmenopausal woman who lost 165pounds and a lot of muscle mass along the way. Still semi young 53? Losing hair

I don't think it would have a lot of effect. It basically gives you all the amino acids from beef without the calories. It is normally used for maintaining or building muscle on a calorie restriction. I would look at some maca reviews.

Q: How many milligrams of amino acids per serving?

L-Leucine (Branched Chain Amino Acid) 3,900 mg **L-Isoleucine (Branched Chain Amino Acid) 1,700 mg **L-Valine (Branched Chain Amino Acid) 2,800 mg **L-Threonine 2,100 mg **L-Lysine 5,100 mg **L-Phenylalanine 2,300 mg **L-Tryptophan 300 mg **L-Methionine 1,200 mg **L-Histidine 1,200 mg **Non-Essential Amino Acids L-Arginine 7,300 mg **L-Aspartic Acid 6,200 mg **L-Alanine 8,800 mg **L-Cysteine 500 mg **L-Glutamic Acid 11,300 mg **L-Glycine 20,100 mg **L-Hydroxyproline 9,700mg **L-Proline 11,100mg **L-Tyrosine 900mg **L-Serine 3,400mg *** Percent Daily Values are based on a 2,000 calorie diet The L-Tryptophan in this product is naturally occuring in the protein. It is not added or manufactured. Conditionally essential amino acid. The amino acids in this product are naturally occuring from the protein source. They are not added or manufactured.